cook LouLou's Breakfast and Pizzeria Jasper Alberta

The Fairmont Jasper Park Lodge; Municipality of Jasper; On-site; CAD 30,000 - 60,000; Full time

Job summary

A renowned lodge in Alberta is looking for an experienced Cook to join their team at LouLou's Breakfast and Pizzeria. The ideal candidate will oversee menu planning, prepare and cook meals, and manage kitchen operations. Responsibilities include supervising kitchen staff and maintaining food inventory. A secondary school graduation certificate and 2+ years of cooking experience are required. This full-time position offers a competitive pay of $18 an hour and various shifts throughout the week.

Qualifications

• Minimum of 2 years experience in a cooking role.
• Ability to manage kitchen operations and supervise staff.

Responsibilities

• Plan menus and estimate food requirements.
• Prepare and cook meals.
• Inspect kitchens and supervise staff.

Skills

Menu Planning

Meal Preparation

Supervision

Education

Secondary (high school) graduation certificate

Job description

Cook – LouLou's Breakfast and Pizzeria, Jasper, Alberta

Pay: $18 an hour
Job Type: Permanent, Full-time
Schedule: Weekends as needed, Morning, Night, Day, Weekend shifts
Hours: 30–40 hours/week
Location: Jasper, AB

LouLou's Breakfast and Pizzeria seeks an experienced cook to oversee menu planning, meal preparation, kitchen operations, and staff training.

• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Education: Secondary (high school) graduation certificate

Experience: 2 to less than 3 years