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cook

WOK AND WINGS KITCHEN

Vancouver

On-site

CAD 40,000 - 50,000

Full time

21 days ago

Job summary

Un restaurant dynamique à Vancouver recherche un cuisinier pour gérer les opérations de la cuisine. Le candidat idéal doit avoir au moins 1 an d'expérience, être certifié en sécurité alimentaire, et posséder des compétences en préparation de plats Szechuan et thaïlandais. Le poste implique de former le personnel et de gérer la qualité et l'inventaire des aliments.

Benefits

Gratuities
Stationnement gratuit
Autres avantages

Qualifications

  • Minimum 1 an d'expérience dans un environnement de cuisine.
  • Certificat de sécurité alimentaire requis.
  • Certificat de premiers secours souhaité.

Responsibilities

  • Déterminer la taille des portions et le coût des aliments.
  • Préparer et cuisiner des repas complets ou des plats individuels.
  • Former le personnel à la préparation et à la manipulation des aliments.
  • Gérer les opérations de la cuisine.

Skills

Attention to detail
Flexibility
Organized
Reliability
Team player
Time management

Education

Other trades certificate or diploma
Job description
Overview

Durée de l'emploi: Permanent

Langue de travail: Anglais

Heures de travail: 30 to 40 hours per week

Education
  • Other trades certificate or diploma
  • or equivalent experience
Work setting
  • Restaurant
Tasks
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
  • Plan menus and ensure food meets quality standards
Certificates, licences, memberships, and courses
  • Food Safety Certificate
  • First Aid Certificate
Cuisine specialties
  • Szechuan
  • Thai
  • International
Work conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Standing for extended periods
  • Work under pressure
Personal suitability
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Time management
Screening questions
  • Are you available for shift or on-call work?
  • Do you currently reside in proximity to the advertised location?
  • Do you have previous experience in this field of employment?
  • Do you have the above-indicated required certifications?
Experience
  • 1 year to less than 2 years
Financial benefits
  • Gratuities
Other benefits
  • Free parking available
  • Other benefits
Support for newcomers and refugees
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
  • Does not require Canadian work experience
Supports for visible minorities
  • Participates in a government or community program or initiative that supports members of visible minorities
  • Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
  • Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
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