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cook

Government of Canada

City of Lacombe

On-site

CAD 40,000 - 50,000

Full time

14 days ago

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Job summary

A governmental organization in Lacombe, Alberta is looking for a skilled food preparation and cooking professional. The role requires secondary education and offers a fast-paced environment, where you'll supervise kitchen staff, ensure food safety, and prepare meals. Candidates should have 1-2 years of experience and excellent communication skills. This position is on-site only, with relocation costs covered. Benefits include group insurance. Immediate involvement in managing kitchen operations is expected.

Benefits

Group insurance benefits

Qualifications

  • 1 year to less than 2 years of experience in a kitchen setting.
  • Ability to manage kitchen operations and supervise staff.
  • Knowledge of food safety and handling procedures.

Responsibilities

  • Prepare and cook complete meals or individual dishes.
  • Inspect kitchens and food service areas for cleanliness.
  • Train staff in food preparation and handling.

Skills

Attention to detail
Excellent oral communication
Client focus
Team player
Time management

Education

Secondary (high) school graduation certificate
Job description
Languages

English

Education
  • Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Restaurant
  • Willing to relocate
  • Relocation costs covered by employer
Responsibilities Tasks
  • Determine the size of food portions and costs
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Experience and specialization Cuisine specialties
  • Canadian
Additional information Security and safety
  • Bondable
  • Criminal record check
Transportation/travel information
  • Public transportation is available
Work conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
Personal suitability
  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management
Benefits Financial benefits
  • Group insurance benefits
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