Cook

Punjabi Bites Restaurant Inc.; Charlottetown; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local restaurant in Charlottetown is seeking an experienced cook to prepare meals and manage kitchen operations. Responsibilities include food preparation, staff supervision, and inventory management. Candidates should have a minimum of three years of experience and be legally authorized to work in Canada. The role offers full-time hours and a pay range of $30 – $32 per hour.

Benefits

Paid Vacation of 2 Weeks

Minimum 30 hours/week

Qualifications

• Minimum of three years of experience in a kitchen environment.
• Ability to legally work in Canada.
• No formal education required.

Responsibilities

• Prepare and cook meat, vegetables, sauces, and desserts.
• Coordinate food purchasing and budgeting with staff.
• Supervise kitchen staff to ensure proper food handling.

Skills

Food preparation

Team coordination

Staff supervision

Inventory management

Job description

Address: 167 Great George St, Charlottetown, PE, C1A 4L1, Canada

Reporting to: Restaurant Manager

NOC: 63200

Terms of Employment: Full Time, Permanent Position

Location of Work: Charlottetown, PE

We will provide:

• Minimum 30 hours/ week throughout your employment period
• Paid Vacation of 2 Weeks each year or 4% of salary
• Pay Range of $30 – $32 per hour

Duties

• Preparing meat, vegetables, garnishes, and other ingredients to be used for cooking
• Coordinate food purchasing, budgeting and planning operations with other staff members
• Establish production and staff schedules to ensure that there is sufficient help at all times to ensure timely delivery of food services
• Supervise kitchen staff to ensure proper food handling and preparation methods are being followed
• Prepares and cooks vegetables, meats, sauces, soups, desserts for meals and snacks.
• Reviews diet requests, reads menus, recipes, food preparation methods and determines quantities of ingredients.
• Participate actively in planning/preparing special occasion and theme meal days
• Monitoring and reordering inventory supplies
• Ensuring kitchen is clean and tidy all the time
• Training staff in proper procedures for duties as designated

Requirements

No Education Required

Minimum of three years of experience is required

Ability to legally work in Canada

Apply to: [e-mail]