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cook

Shajeela's Kitchen LTD.

Bedford

On-site

CAD 40,000 - 50,000

Full time

Today
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Job summary

A local restaurant in Bedford, Canada, is seeking a skilled Cook to join its team. The ideal candidate will have at least 2 years of experience in kitchen operations and a relevant college diploma. Responsibilities include preparing meals, ordering supplies, and training kitchen staff. Candidates must demonstrate flexibility, reliability, and excellent teamwork. The position offers opportunities for career advancement while working in a dynamic and fast-paced environment.

Benefits

Bonus
Life insurance
Pension plan
Free parking available
Learning/training paid by employer
Team building opportunities
Parking available

Qualifications

  • 2 years to less than 3 years of experience in a similar role.

Responsibilities

  • Determine the size of food portions and costs.
  • Plan menus and estimate food requirements for meals.
  • Requisition food and kitchen supplies.
  • Prepare and cook complete meals or individual dishes.
  • Prepare dishes for customers with food allergies.
  • Inspect kitchens and food service areas.
  • Train staff in preparation and cooking.
  • Order supplies and equipment.
  • Supervise kitchen staff.
  • Maintain inventory and records.
  • Clean kitchen and work areas.
  • Organize buffets and banquets.
  • Manage kitchen operations.

Skills

Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Time management

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Job description
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Experience: 2 years to less than 3 years
Work setting
  • Restaurant
Tasks
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations
  • South Indian
  • East Indian
Transportation/travel information
  • Own transportation
  • Public transportation is available
Work conditions and physical capabilities
  • Fast-paced environment
Personal suitability
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management
Employment terms options
  • Evening
  • Shift
Employment terms options
  • Night
  • Day
  • Bonus
  • Commission
  • Life insurance
  • Pension plan
Long term benefits
  • Tax-Free Savings Account (TFSA)
Other benefits
  • Free parking available
  • Learning/training paid by employer
  • Team building opportunities
  • Parking available
Support for newcomers and refugees
  • Participates in a government or community program or initiative that supports newcomers and/or refugees
  • Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
  • Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
  • Supports newcomers and/or refugees with foreign credential recognition
  • Offers mentorship programs that pair newcomers and/or refugees with experienced employees
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
Support for mature workers
  • Participates in a government or community program or initiative that supports mature workers
  • Applies hiring policies that discourage age discrimination
  • Provides staff with awareness training to create a welcoming work environment for mature workers
  • Offers mentorship, coaching and/or networking opportunities for mature workers
Supports for visible minorities
  • Participates in a government or community program or initiative that supports members of visible minorities
  • Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
  • Offers mentorship programs that pair members of visible minorities with experienced employees
  • Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
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