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Chef / Sous Chef - JOEY Burnaby

JOEY Restaurants

Burnaby

On-site

CAD 48,000 - 85,000

Full time

Today
Be an early applicant

Job summary

A leading restaurant group in Burnaby seeks a Culinary Leader to manage a high-performing team and ensure operational excellence. This role involves recruiting, coaching, and leading a diverse team while achieving strategic goals in a multi-million-dollar business. The ideal candidate has 1-3 years of experience in a culinary leadership position and is passionate about people development. The position offers a competitive salary ranging from $48,000 to $85,000 annually, inclusive of tips.

Benefits

Tip or bonus program
Extended health plan
Tuition & Education subsidies
Ongoing leadership development courses

Qualifications

  • 1-3+ years industry experience in a Culinary Leadership role.
  • Proven ability to develop, coach and inspire a high-performing team.
  • Excels in proactively recruiting, hiring, and retaining top talent.

Responsibilities

  • Attract and develop a high-performing team of 50-100 individuals.
  • Execute quarterly strategic planning goals.
  • Ensure product quality and profitability.

Skills

Culinary Leadership
Team Development
Recruitment
PNL Management
Food Safe Certification
Job description

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

Overview

The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with proven leadership abilities and skills to offer from previous experiences. Throughout this program, you will learn within Operations how to effectively run a multi-million-dollar business while elevating your skills in people and leadership development. You will gain an understanding of how JOEY leads through people within a high-performing coaching culture. Our goal is to provide you with the training and education you need to feel empowered to grow and develop with the JOEY Restaurant Business and Community.

As a Culinary Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing a high-performing team of 50-100 individuals, while driving their personal growth. You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and experience.

Requirements
  • 1-3+ years industry experience in a Culinary Leadership role
  • Proven ability to develop, coach and inspire a high-performing team
  • Excels in proactively recruiting, hiring, and retaining top talent
  • Exposure to PNL management, including budgeting and forecasting
  • High attention to detail with integrity to product quality assurance
  • Desire to support opening new restaurants across Canada and the US
  • Food Safe and Health & Safety Certification
Core Values
  • You value honesty and humility. You have integrity and do what you say.
  • You approach life with fearless determination & a sense of fun.
  • You are creative, risk-taking, visionary and cutting edge. You choose to lead.
  • You contribute to a strong culture and are committed to the team.
  • You are passionate about quality and professionalism.
  • You believe in unleashing the potential in others.
Annual Compensation

Annual Compensation Range

48,000 - $85,000 / year

This compensation is inclusive of the anticipated restaurant tip portion.

Benefits
  • This role is eligible for participation in our tip or bonus program (role dependent), allowing you to boost your income.
  • Extended health plan
  • Maternity, Parental and Adoption leave top-up program
  • Mental and Physical health support plans
  • Flexible scheduling to accommodate your personal and family needs
  • Industry partner incentives
  • Tuition & Education and Professional Accreditation subsidies
  • Recruiting & Referral bonus programs
  • Ongoing leadership development courses
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