chef

Roast Meat & Sandwich Shop; Victoria; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local culinary establishment in Victoria is seeking a Chef to take on various responsibilities including the preparation and cooking of meals, menu planning, and supervising kitchen staff. The ideal candidate will have at least one year of kitchen experience and must possess strong leadership and culinary skills. This position offers a full-time permanent role at an hourly rate of $25.00, with the start date as soon as possible. Applicants must be authorized to work in Canada.

Qualifications

• Minimum of 1 year of experience in a food preparation role.
• Ability to create and execute special menus.
• Strong leadership skills to train and supervise kitchen staff.

Responsibilities

• Maintain records of food costs and inventory.
• Instruct cooks in food preparation and presentation.
• Prepare and cook complete meals for events.
• Plan menus ensuring food quality standards.

Skills

Menu planning

Recipe creation

Staff supervision

Food quality assurance

Education

Secondary (high) school graduation certificate

Job description

Chef

Posted on December 24, 2025 by a licensed third‑party for Employer details Roast Meat & Sandwich Shop.

Job Details

• Location: 2010 Government Street, Victoria, BC V8T 4P1
• Work location: On site (no option to work remotely)
• Salary: $25.00 per hour (40 hours per week)
• Terms of employment: Permanent, Full time
• Starts as soon as possible
• Vacancies: 2
• Source: Job Bank #3470816

Education

• Secondary (high) school graduation certificate or equivalent experience

Experience

1 year to less than 2 years

Languages

English

Responsibilities

• Maintain records of food costs, consumption, sales, and inventory
• Analyze operating costs and other data
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing, and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Consult with clients regarding weddings, banquets, and specialty functions
• Plan menus and ensure food meets quality standards
• Train staff in preparation, cooking, and handling of food

Who can apply for this job?

You can apply if you are:

• A Canadian citizen
• A permanent resident of Canada
• A temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026‑01‑14

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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