Bartender / Server

The Overtime Pub; Thorold; On-site; Part time

Job summary

A local pub in the Niagara Region is looking for an enthusiastic Bartender. Responsibilities include preparing beverages, engaging with customers, and maintaining a clean bar area. The ideal candidate will have bartending experience and strong hospitality skills. This part-time position offers a pay starting from $17.60 per hour, with benefits like discounted food and a flexible schedule.

Benefits

Discounted or free food

Flexible schedule

On-site parking

Qualifications

• Must have previous experience in bartending.
• Knowledge of food safety practices is essential.
• Ability to create a welcoming atmosphere for guests.

Responsibilities

• Prepare and serve beverages according to customer preferences.
• Maintain cleanliness and organization of the bar area.
• Engage with customers and take drink orders.

Skills

Hospitality skills

Cash handling

Time management

Bartending techniques

Job description

Overview

We are seeking a skilled and enthusiastic Bartender to join our dynamic team. The ideal candidate will have a passion for hospitality and a strong understanding of bartending techniques. As a Bartender, you will be responsible for creating and serving beverages while providing exceptional customer service in a fast-paced environment. Your ability to engage with guests and ensure their satisfaction will be key to your success in this role.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
• Maintain cleanliness and organization of the bar area, including washing glassware and utensils.
• Handle cash transactions accurately, including processing payments and providing change.
• Ensure compliance with food safety and alcohol service regulations.
• Engage with customers, take drink orders, and provide recommendations based on their preferences.
• Monitor customer consumption of alcohol and intervene when necessary to ensure responsible drinking.
• Collaborate with kitchen staff to coordinate food orders when applicable.
• Manage time effectively to handle busy periods while maintaining quality service.

Experience

• Previous experience in bartending
• Knowledge of food safety practices is essential for maintaining a safe working environment.
• Strong hospitality skills with the ability to create a welcoming atmosphere for guests.
• Proficiency in cash handling and basic math skills for accurate transaction processing.
• Excellent time management skills to efficiently juggle multiple tasks during peak hours.
• Familiarity with restaurant operations is a plus, enhancing your ability to work collaboratively within the team.

Must have experience opening and closing. Must be mature and responsible.

Job Type : Part-time

Pay : From $17.60 per hour

Benefits

• Discounted or free food
• Flexible schedule
• On-site parking

Work Location : In person