Bartender

Concord Hospitality Enterprises; Ottawa; On-site; CAD 40,000 - 50,000; Full time

Job summary

A leading hospitality company is hiring a Bartender in Ottawa, Ontario. This role requires previous bartending experience and strong communication skills. Responsibilities include serving beverages, maintaining cleanliness, and upselling menu items. Applicants must be able to work in a fast-paced environment and possess a valid Smart Serve certificate. Concord Hospitality values training, development, and team collaboration, offering a supportive work environment committed to excellence in service.

Benefits

Training and development opportunities

Diversity and inclusion initiatives

Supportive work environment

Qualifications

• Previous bartending experience.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Commitment to excellence in guest service and teamwork.
• Must be able to stand and walk for extended periods throughout the shift.
• Must be able to lift, carry, push, or pull up to 50 pounds as needed.
• Flexibility to work various shifts including weekends and holidays.

Responsibilities

• Set up and break down the bar.
• Accept drink orders from guests and serve beverages.
• Maintain high standards of sanitation and safety.
• Upsell menu items to enhance guest experience.
• Demonstrate knowledge of beverage pairing.

Skills

Bartending experience

Strong communication skills

Interpersonal skills

Ability to multitask

Education

Valid Smart Serve certificate

Job description

Description

We are hiring a Bartender!

We are seeking a charismatic and service-oriented Hotel Bartender to join our hospitality team. This role is perfect for someone who thrives in a fast-paced, guest-focused environment and has a passion for crafting exceptional beverages. As a key member of our lounge team, you will be responsible for delivering outstanding service, creating memorable guest experiences, and maintaining a vibrant and welcoming atmosphere.

Responsibilities

r

Set up bar.

Break down bar, lock up liquor, and store fruit and juices properly.

Accept drink orders from guests/servers in proper calling order.

Make cocktails in accordance Beverage Standards using standard measuring equipment.

Follow all check handling procedures, including all credit card policies and procedures. No cash tabs.

Complete all opening and closing duties as listed on the checklist.

Check and replace glassware where needed.

Stock and replenish ice at all ice stations.

Clean floors in area of responsibility at the end of each shift.

Empty and steam-clean trashcans at the end of each shift or as necessary.

Be responsible for the inventory of the soda and juices and their rotation of stock.

Stock and replenish beer in bottles and kegs when necessary.

Serve food items correctly and promptly, following procedures for food from the expediter.

Maintain high standards of sanitation and safety at all times.

Provide proper service of beverages, liquor, and wine.

Ensure bar and assigned tables are properly bussed throughout the meal.

Follow correct procedures for clearing and resetting tables, including handling of china, glassware, and silverware.

Foster a collaborative and unified work environment that promotes teamwork.

Follow all safety and security policies; report any accidents, injuries, or unsafe working conditions immediately.

Upsell menu items to enhance guest experience and increase revenue opportunities.

Demonstrate knowledge of beverage pairing to assist guests in making informed choices.

Perform other duties within the scope of the position as assigned.

Qualifications

• Previous bartending experience.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Commitment to excellence in guest service and teamwork.
• Must be able to stand and walk for extended periods throughout the shift.
• Must be able to lift, carry, push, or pull up to 50 pounds as needed.
• Flexibility to work various shifts including weekends and holidays.
• Must possess a valid Smart Serve certificate.

Why Concord?

Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond. Our associates are what our company is built on, and we are proud to recognize them for their hard work, dedication, and commitment to excellence. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist. Concord is built on 5 cornerstones: Quality, Integrity, Community, Profitability and FUN! Our associates say it best with our national company cheer heard throughout North America ---

“We Are Concord!” We support diversity and inclusion through our mission to be a “Great Place to Work for All.”

Source: Concord Hospitality