assistant bar manager

Government of Canada - Central; Toronto; On-site; CAD 45,000 - 60,000; Full time

Job summary

A government entity in Toronto is seeking an experienced bar manager to oversee daily operations. Responsibilities include evaluating and organizing activities, supervising staff, ensuring compliance with health regulations, and providing excellent customer service. The ideal candidate will hold a Smart Serve certification and have strong communication skills. The role requires working on-site without remote options.

Qualifications

• Experience in running a bar with customer service focus.
• Ability to enforce liquor legislation and health regulations.
• Proven skills in organizing events and managing budgets.

Responsibilities

• Evaluate and organize daily operations at the bar.
• Supervise and train staff while setting schedules.
• Ensure compliance with health and safety regulations.
• Participate in marketing plans and respond to customer concerns.

Skills

Client focus

Excellent oral communication

Team player

Dependability

Ability to multitask

Organized

Flexibility

Accurate

Efficient interpersonal skills

Excellent written communication

Education

Smart Serve

Tools

Point of sale system

Job description

Overview

Languages: English

Education: No degree, certificate or diploma

Experience: 1 year to less than 2 years

On site: Work must be completed at the physical location. There is no option to work remotely.

Work setting: Bar

Responsibilities

• Evaluate daily operations
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Cost products and services
• Enforce provincial/territorial liquor legislation and regulations
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Participate in marketing plans and implementation
• Address customers\' complaints or concerns
• Provide customer service
• Advise on wine selection and serve wine
• Manage events
• Prepare budgets and monitor revenues and expenses
• Order and maintain inventory of wines and wine glassware
• Food safety/handling skills
• Write text for advertisements and commercials

Credentials

• Smart Serve

Experience and specialization

• Point of sale system

Additional information

• Accurate
• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Flexibility
• Organized
• Reliability
• Team player
• Ability to multitask