Junior Chef jobs in United Arab Emirates

Job Title : Factory Labourer - Mineral Water Factory

Responsibilities :

Production Line Support :

• Assist in the operation and maintenance of production machinery used in the bottling, capping, and labeling of mineral water.
• Ensure that the production line runs smoothly by following safety and quality procedures.
• Monitor the production line for any issues, malfunctions, or product defects and report them to supervisors.

Packaging :

• Help in the packaging of bottled water, including filling bottles, sealing, and labeling.
• Ensure that all packaged products meet quality standards before they are sent for distribution.

Loading and Unloading :

• Load raw materials (such as bottles, caps, and labels) into the production area.
• Unload finished products and prepare them for storage or shipment.
• Assist in organizing finished goods in the warehouse and maintaining stock levels.

Maintenance and Cleaning :

• Maintain cleanliness and orderliness in the production area.
• Perform regular cleaning of production equipment, tools, and machines.
• Ensure proper hygiene practices are followed to meet health and safety regulations.

Quality Control Assistance :

• Assist quality control personnel in inspecting finished products for defects or inconsistencies.
• Report any discrepancies or issues with the water quality, bottles, caps, or labels.

Health and Safety :

• Follow all safety protocols to ensure personal safety and the safety of coworkers.
• Handle hazardous materials, chemicals, or machinery in accordance with established safety guidelines.

General Labor Duties :

• Perform other physical tasks as required, such as moving materials, stacking products, and helping with maintenance tasks.
• Assist supervisors in various operational tasks to improve production efficiency.

Skills and Qualifications :

• Physical Stamina and Strength : Ability to perform manual labor and lift heavy materials.
• Attention to Detail : Ensure quality standards are met in every aspect of production.
• Teamwork : Ability to work efficiently as part of a team to meet production goals.
• Basic Technical Knowledge : Understanding of basic machinery operation and maintenance, or the willingness to learn.
• Health and Safety Awareness : Knowledge of and adherence to workplace health and safety regulations.
• Previous Experience (preferred but not required) : Experience working in manufacturing, particularly in the food and beverage industry, is a plus.

Working Conditions :

• Factory environment, which may involve standing for long periods, working with machinery, and handling raw materials.
• May require working in shifts or extended hours during peak production times.