Commis III: Elevate Kitchen Quality & Guest Experience

Hotels; Sharjah; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality company in Sharjah is seeking a Commis III to enhance guest experiences by maintaining high food quality standards and excellent service. You will work closely with team members to deliver exceptional food and beverage operations across various settings. Ideal candidates must have a strong customer service focus, flexibility in adapting to changes, and a commitment to teamwork. Join us in creating remarkable hospitality experiences every day.

Qualifications

• High customer service focus with an emphasis on guest satisfaction.
• Ability to quickly adapt to changing requirements in a fast-paced environment.
• Strong team and interpersonal skills.

Responsibilities

• Uphold the highest quality standards for food and beverage operations.
• Contribute to Kitchen revenue through effective food cost control.
• Ensure consistent great food production in line with Hilton's standards.

Skills

Customer service focus

Positive attitude

Flexibility

Team cooperation

Job description

A leading hospitality company in Sharjah is seeking a Commis III to enhance guest experiences by maintaining high food quality standards and excellent service. You will work closely with team members to deliver exceptional food and beverage operations across various settings. Ideal candidates must have a strong customer service focus, flexibility in adapting to changes, and a commitment to teamwork. Join us in creating remarkable hospitality experiences every day.