Store Keeper

Energy Vault; Abu Dhabi; On-site; AED 25,000 - 40,000; Full time

Job summary

A dynamic company is seeking a dedicated individual for an inventory management role. Responsibilities include tracking and managing stock, maintaining records, and ensuring high hygiene standards. The ideal candidate will have a high school diploma and 1-2 years of relevant experience, along with strong organizational and time management skills.

Qualifications

• Minimum 1-2 years in storekeeping, warehouse, or inventory management.
• Strong focus on tracking inventory accurately.
• Ability to manage different types of stock efficiently.

Responsibilities

• Receive, store, and issue Food, Beverage & General store inventory items.
• Maintain proper Par level for all storeroom products.
• Monitor expiry dates of store items and inform supervisor.

Skills

Attention to Detail

Organizational Skills

Time Management

Education

High School Diploma or Equivalent

Job description

• Receive,store and issue of Food, Beverage & General store inventory Items.
  
• Maintaina proper Par level for all storeroom products.
  
• Re –ordering of all storeroom items in time.
  
• Monitoringthe expiry date of the store items & inform accordingly to theimmediate supervisor.
  
• Maintainingnecessary records with accuracy of information and should follow alwaysFIFO method of issuing.
  
• Maintaininginventory of supplies on a monthly basis.
  
• Enterdata into inventory records.
  
• Maintaina high level of cleanness and hygienic standards in all storage areas.
  
• Maintainreceipts, records, and withdrawals of the stockroom
  
• Performother stock-related duties, including returning, packing, pricing, andlabeling supplies
  
• Inspectdeliveries for damage or discrepancies and report those to accounting forreimbursements and record keeping
  
• Rotatestock and coordinate the disposal of surpluses
  
• Performrelated duties and responsibilities as required, but are not limited tothe above
  
• Any othertasks assigned by the Purchasing Manager and Supervisor.
  

Requirements

Educational Qualifications:

• High School Diploma or Equivalent: A high school diploma is typically required.
  

2. Experience:

• Previous Experience: A minimum of 1-2 years of experience in a storekeeping, warehouse, or inventory management role.
  

3. Skills and Abilities:

• Attention to Detail: Strong focus on accurately tracking inventory, ensuring stock is correctly logged, and verifying that the correct quantities are received and dispatched.
  
• Organizational Skills: Ability to manage different types of stock efficiently—this could include everything from animal feed and veterinary supplies to guest-related items such as linens, food and beverage stock, and maintenance materials.
  
• Time Management: Prioritizing tasks and efficiently managing time, especially during busy periods when restocking is necessary