Pastry Chef

Abroad Work; Musaffah; On-site; AED 60,000 - 120,000; Full time

Job summary

A culinary establishment in Musaffah, UAE, is seeking an experienced and creative Pastry Chef. The successful candidate will develop delicious desserts and pastries while ensuring food safety compliance. Strong baking techniques, communication skills, and leadership abilities are required. The role offers a monthly salary of 1800 plus benefits, including health insurance and paid vacation days.

Benefits

Health insurance

Paid vacation days

Qualifications

• Experience as a pastry chef or in a similar role with a strong portfolio of desserts and pastries.
• Good communication skills, both verbal and written.
• Organized with strong time management and the ability to work independently and as part of a team.
• Knowledge of food safety regulations and nutrition principles.

Responsibilities

• Develop, design and prepare menu items in accordance with company standards.
• Apply excellent baking techniques and create innovative recipes.
• Ensure knowledge and compliance with food safety regulations.
• Demonstrate strong understanding of food costing, budgeting and nutrition principles.
• Demonstrate leadership when managing others in the kitchen.

Skills

Baking techniques

Menu development

Communication

Time management

Job description

Overview

Pastry Chef job vacancy in Musaffah UAE. We are searching for an experienced and creative Pastry Chef to join our team in Musaffah. The successful candidate must have a passion for creating delicious desserts and pastries. We are willing to consider an immigrant for this role.

Responsibilities

• Develop, design and prepare menu items in accordance with company standards.
• Apply excellent baking techniques and create innovative recipes.
• Ensure knowledge and compliance with food safety regulations.
• Demonstrate strong understanding of food costing, budgeting and nutrition principles.
• Demonstrate leadership when managing others in the kitchen and maintain professional culinary skills.
• Communicate effectively, work under pressure in a fast-paced environment, and manage multiple tasks while meeting deadlines.

Qualifications

• Experience as a pastry chef or in a similar role with a strong portfolio of desserts and pastries.
• Good communication skills, both verbal and written.
• Organized with strong time management and the ability to work independently and as part of a team.
• Knowledge of food safety regulations and nutrition principles.

Salary and Benefits

Salary: 1800 per month plus benefits package that includes health insurance, paid vacation days and more.