Latin American Demi Chef de Partie — Craft & Plate Perfection

Marriott Hotels Resorts; Dubai; On-site; AED 30,000 - 45,000; Full time

Job summary

A leading hotel management company in Dubai is seeking a dedicated culinary professional to assist in food preparation and cooking in a high-paced kitchen environment. The ideal candidate will have at least one year of related experience and a high school diploma or equivalent. This role emphasizes teamwork, adherence to quality standards, and safety in food handling. Opportunities exist for growth within our diverse and equal opportunity workforce.

Qualifications

• At least 1 year of related work experience is required.
• No supervisory experience is necessary.
• Must be able to lift and carry objects weighing less than or equal to 25 pounds.

Responsibilities

• Prepare and cook food according to recipes and standards.
• Operate kitchen equipment and monitor food quality.
• Follow safety and company policies in the kitchen.

Skills

Food preparation

Kitchen safety

Cooking techniques

Team collaboration

Education

High school diploma or G.E.D. equivalent

Job description

A leading hotel management company in Dubai is seeking a dedicated culinary professional to assist in food preparation and cooking in a high-paced kitchen environment. The ideal candidate will have at least one year of related experience and a high school diploma or equivalent. This role emphasizes teamwork, adherence to quality standards, and safety in food handling. Opportunities exist for growth within our diverse and equal opportunity workforce.