Food & Beverage Associate

The First Group Hospitality; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality management company in Dubai seeks a Food and Beverage Associate to ensure a positive dining experience. Responsibilities include taking orders, serving food and drinks, and maintaining a clean dining area. Candidates should possess excellent communication skills and the ability to thrive in a fast-paced setting. Experience in hospitality is preferred, along with a high school diploma. Flexible hours are required, including nights and weekends.

Qualifications

• Prior experience working in a restaurant or hospitality setting preferred.
• Ability to stand and walk for extended periods.
• Ability to work flexible hours, including evenings and weekends.

Responsibilities

• Welcome guests as they arrive and take their orders.
• Serve food and drinks to guests, ensuring accuracy and timeliness.
• Check in with guests during their meal to ensure satisfaction.
• Maintain cleanliness and organization of the dining area.
• Handle payments and provide receipts.
• Provide menu recommendations based on guest preferences.

Skills

Excellent communication and interpersonal skills

Ability to work in a fast-paced environment

Strong attention to detail

Basic math skills

Knowledge of food and beverage industry standards

Education

High school diploma or equivalent

Job description

Overview

Hotel Avalon is a contemporary retreat situated in the heart of Jumeirah Village Circle, ideally positioned within close distance to Dubai’s key business districts and major leisure attractions. The hotel features 349 elegantly appointed guestrooms and suites, each thoughtfully designed to offer both comfort and convenience to guests.

Hotel Avalon has a comprehensive suite of facilities including an outdoor swimming pool, the Rayya Wellness Spa, and a state-of-the-art fitness centre, catering to the needs of business and leisure travellers alike. The hotel’s culinary offerings include Urban Eatery, an all-day dining destination, and Risen Café, renowned for its artisanal coffee and freshly baked pastries. Additionally, hotel guests get exclusive access to our Soluna Restaurants and Beach Club, on the Palm Jumeirah.

Join our dynamic team committed to delivering exceptional hospitality experiences and unlock endless opportunities for professional growth with Hotel Avalon.

About The First Group Hospitality –

The First Group Hospitality is a leading hospitality management company pioneering a new era of excellence. With a rapidly expanding portfolio of award-winning upscale hotels, signature restaurants, and distinctive leisure destinations, we are committed to creating unforgettable experiences at every touchpoint.

Our team of seasoned professionals brings decades of experience from renowned hotel brands, combined with a deep understanding of the Dubai and GCC markets. With a comprehensive infrastructure spanning all key areas of hotel management, we offer tailored solutions to maximise efficiency, drive revenue growth, and enhance guest satisfaction.

At The First Group Hospitality, we are dedicated to building long-term partnerships with our clients. By leveraging our global insights, regional expertise, and strong operational foundation, we ensure that every aspect of your hotel is managed with precision and care. Our goal is to optimise performance, boost profitability, and deliver sustainable growth for your property.

Job Description

Job Purpose:

The Food and Beverage Associate will be responsible for ensuring that all guests have a positive and memorable dining experience at the establishment. This includes taking orders, serving food and drinks, and ensuring that guests have an enjoyable experience.

Key Responsibilities:

• Welcome guests as they arrive, introduce yourself, and take their orders.
• Serve food and drinks to guests, ensuring that each order is prepared correctly and delivered in a timely manner.
• Respond to guest requests and ensure that all special requests are met.
• Check in with guests during their meal to ensure that they are satisfied with the food, service, and atmosphere.
• Maintain a clean and organized dining area, including setting up tables and chairs, sweeping and mopping floors, and cleaning dishes and utensils.
• Handle payments, including processing credit card transactions, making change, and providing receipts.
• Work with the kitchen and bar staff to ensure that all orders are prepared correctly and delivered in a timely manner.
• Provide recommendations on menu items based on guests' preferences and dietary restrictions.
• Maintain inventory of food and beverages, restocking items as needed.
• Ensure that all food and beverages meet quality and safety standards.

Desired Skill & Expertise

Qualifications and Skills:

• High school diploma or equivalent.
• Prior experience working in a restaurant or hospitality setting preferred.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment and multitask.
• Strong attention to detail and organizational skills.
• Ability to stand and walk for extended periods of time.
• Basic math and computer skills.
• Knowledge of food and beverage industry standards and regulations.
• Ability to work flexible hours, including evenings and weekends.