F&B Operations Leader — Assistant Restaurant Manager

Hilton Worldwide, Inc.; Deira; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading global hospitality company is seeking an Assistant Restaurant Manager in Dubai to oversee all Food and Beverage operations. The ideal candidate should have experience in food and beverage service, supervisory skills, and a passion for developing others within a team. Responsibilities include managing service quality, ensuring customer satisfaction, and controlling transactions. Join a team dedicated to exceptional guest experiences and high hospitality standards.

Qualifications

• Previous experience in food and beverage service.
• Experience in supervising a team.
• Ability to demonstrate delegation skills.
• Flexibility to respond quickly to work situations.
• Passion for developing a winning team.

Responsibilities

• Oversee Food and Beverage operations at the hotel.
• Ensure high standards of service and quality.
• Manage customer flow and team interaction during service.
• Maximize sales opportunities with Team Members.
• Handle customer inquiries professionally.
• Manage transactions during service.
• Manage schedules, stock, and wastage levels.

Skills

Organizing food and beverage service

Supervising a team

Delegation skills

Flexibility to respond to situations

Developing others

Job description

A leading global hospitality company is seeking an Assistant Restaurant Manager in Dubai to oversee all Food and Beverage operations. The ideal candidate should have experience in food and beverage service, supervisory skills, and a passion for developing others within a team. Responsibilities include managing service quality, ensuring customer satisfaction, and controlling transactions. Join a team dedicated to exceptional guest experiences and high hospitality standards.