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European Cuisine Sous Chef - Creative Kitchen Lead
Wyndham Hotels and Resorts Inc
Dubai
On-site
AED 120,000 - 200,000
Full time
Today
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Job description
The Sous Chef specialized in European cuisine would assists the kitchen operations, ensuring high-quality preparation and presentation of European dishes while maintaining kitchen efficiency, team contribution and hygiene standards. This role requires creativity, attention to detail, and expertise in a wide range of European culinary traditions, including French, German, Italian, Spanish, and other cuisines.
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