Demi Pastry Chef de Partie: Lead Craft & Kitchen Excellence

AccorHotel; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality company seeks a Demi Chef de Partie in Dubai. In this full-time role, you will oversee food production, manage kitchen operations, and ensure compliance with food safety regulations. Ideal candidates have at least 5 years of kitchen experience, a diploma in Culinary Arts, and strong leadership skills. You will also be responsible for training culinary staff and maintaining high food quality standards. The position offers employee benefits and opportunities for career growth.

Benefits

Employee benefit card with discounts

Learning programs through Academies

Corporate Social Responsibility activities

Qualifications

• At least 5 years in the kitchen.
• Completed kitchen apprentice or chefs training courses for at least one year.
• Fluent in English.
• Strong knowledge of Food & Beverage/Hospitality principles.

Responsibilities

• Oversee food production and kitchen areas.
• Manage culinary colleagues' training and development.
• Ensure compliance with food safety regulations.
• Assist in food cost management and stock rotations.

Skills

Culinary techniques

Team collaboration

Problem-solving

Leadership

Education

Diploma/Degree in Culinary Arts

Tools

Microsoft Word

Microsoft Excel

Microsoft Outlook

Microsoft PowerPoint

Job description

A leading hospitality company seeks a Demi Chef de Partie in Dubai. In this full-time role, you will oversee food production, manage kitchen operations, and ensure compliance with food safety regulations. Ideal candidates have at least 5 years of kitchen experience, a diploma in Culinary Arts, and strong leadership skills. You will also be responsible for training culinary staff and maintaining high food quality standards. The position offers employee benefits and opportunities for career growth.