Demi Chef de Partie — Luxury Kitchen, Michelin‑Standard

Atlantis Dubai; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury hospitality resort in Dubai seeks a Demi Chef de Partie. You will manage kitchen operations, support senior chefs, and uphold food quality standards. Ideal candidates have 2-3 years of Michelin star experience, formal culinary training, and HACCP knowledge. Competitive, tax-free salary in AED and benefits like health insurance, annual flights, and career development opportunities are offered. Join a vibrant team committed to excellence in luxury dining.

Benefits

Food and beverage privileges

Discounted rates at Kerzner properties

Comprehensive health insurance

Annual flights home

Life insurance

Incentive program

Wellness and social initiatives

Qualifications

• 2-3 years of experience in international cuisine with a Michelin star background.
• Strong foundation in culinary techniques and hygiene practices.
• Comfortable in fast-paced environments.

Responsibilities

• Manage the mise en place and kitchen section operations.
• Support Chef de Partie and Sous Chef in food quality and hygiene.
• Contribute to menu development and training junior chefs.

Skills

International cuisine experience

Culinary techniques

HACCP knowledge

Ability to work in high-pressure environments

Team collaboration

Education

Formal culinary training

Job description

A luxury hospitality resort in Dubai seeks a Demi Chef de Partie. You will manage kitchen operations, support senior chefs, and uphold food quality standards. Ideal candidates have 2-3 years of Michelin star experience, formal culinary training, and HACCP knowledge. Competitive, tax-free salary in AED and benefits like health insurance, annual flights, and career development opportunities are offered. Join a vibrant team committed to excellence in luxury dining.