Chef - Turkish Cuisine

ELECTRON SAUDI SERVICES LTD; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A distinguished service provider in Dubai is seeking a skilled Chef specializing in Turkish cuisine to serve as a personal chef for a private palace. The ideal candidate will prepare traditional Turkish dishes, pastries, and BBQ with authenticity and flair. Responsibilities include creating customized menus and managing kitchen inventory, ensuring high standards of hygiene and presentation. This role requires a creative and independent chef with a passion for delivering exquisite Turkish flavors.

Qualifications

• Proven experience as a Master Chef or Head Chef specializing in Turkish cuisine.
• Expertise in Turkish pastries, traditional dishes, and BBQ techniques.
• Strong creativity and attention to detail.

Responsibilities

• Prepare daily meals focusing on traditional Turkish cuisine.
• Create customized menus based on client preferences.
• Manage kitchen inventory and source premium ingredients.

Skills

Master Chef

Turkish cuisine expertise

Pastry skills

BBQ techniques

Creativity

Attention to detail

Ability to work independently

Education

Culinary degree or professional chef certification

Job description

We are looking for a highly skilled Chef specializing in Turkish cuisine to serve as a personal chef for a private palace. The ideal candidate will have extensive experience preparing traditional Turkish dishes, pastries, and Turkish BBQ, delivering authentic flavors with impeccable presentation.

Key Responsibilities:

• Prepare daily meals focusing on traditional Turkish cuisine, including appetizers, main courses, desserts, and pastries.
• Master the art of Turkish (Kebabs, Grilled Meats, etc.) with authentic techniques.
• Create customized menus based on client preferences and dietary requirements.
• Maintain high standards of food hygiene, quality, and presentation.
• Manage kitchen inventory, sourcing premium ingredients, and organizing the kitchen efficiently.
• Prepare meals for private events, family gatherings, and special occasions.

Skills

Proven experience as a Master Chef or Head Chef specializing in Turkish cuisine.

Expertise in Turkish pastries, traditional dishes, and BBQ techniques.

Culinary degree or professional chef certification preferred.

Strong creativity, attention to detail, and passion for authentic Turkish flavors.

Ability to work independently, maintain confidentiality, and adapt to client preferences.