Chef De Cuisine - Female

Jebel Ali International Hotels L.L.C; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury resort in Dubai is seeking a talented Female Chef de Cuisine for its White Orchid restaurant. The ideal candidate will bring authentic Southeast Asian flavors to life by leading kitchen operations and ensuring exceptional standards of food quality and safety. Candidates with at least 4 years of experience as Chef de Cuisine or Sous Chef in Asian cuisine—preferably Thai—are encouraged to apply. Join us to elevate dining experiences and showcase culinary excellence.

Qualifications

• Experience as Chef de Cuisine or Sous Chef in an Asian (preferably Thai) restaurant for at least 4 years.
• Fluency in English with strong communication skills.
• Passion for Southeast Asian cuisine, preferably Thai.

Responsibilities

• Lead and oversee daily kitchen operations with hands‑on excellence.
• Ensure consistently high standards of food quality, presentation, taste & safety.
• Train, mentor, and inspire kitchen teams.

Skills

Leadership

Communication in English

Food Quality Standards

Culinary Creativity

Education

Culinary Degree / Diploma in Food Production

Advanced Food Hygiene & HACCP certification

Tools

MS Office (Outlook, Word, Excel)

Job description

Chef de Cuisine – White Orchid (Southeast Asian Cuisine)

JA The Resort | JA Palm Tree Court

Bring the authentic flavors of Southeast Asia to life at White Orchid! Savour bold, signature dishes and handcrafted cocktails in our elegant lounge, or step onto the balcony for an intimate dining experience overlooking the resort’s serene tropical landscape.

We are seeking a talented Female Chef de Cuisine with a passion for Southeast Asian cuisine — preferably Thai — to lead our iconic White Orchid kitchen.

What You’ll Do

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• Lead and oversee daily kitchen operations with hands‑on excellence
• Ensure consistently high standards of food quality, presentation, taste & safety
• Drive authentic Southeast Asian (Thai preferred) culinary identity
• Train, mentor, and inspire kitchen teams in line with hotel and municipality standards
• Maintain full compliance with HACCP & food safety requirements
• Collaborate across departments to enhance guest satisfaction and financial performance
• Ensure brand standards and exceptional dining experiences at every service

What We’re Looking For

• Female Thai Chef preferred
• Experience as Chef de Cuisine or Sous Chef in an Asian (preferably Thai) restaurant for at least 4 years
• Culinary Degree / Diploma in Food Production
• Advanced Food Hygiene & HACCP certification
• Strong leadership and communication skills in English
• Proficient in MS Office (Outlook, Word, Excel)

If you are passionate about Southeast Asian flavors and ready to elevate a luxury dining destination, White Orchid is your stage.

Apply now and bring your culinary story to JA The Resort.