Restaurant Ops Director: Growth, Efficiency & Quality

ELEVEN SEVENTEEN CAPITAL PTE. LTD.; Singapore; On-site; SGD 80,000 - 100,000; Full time

Job summary

A leading restaurant group in Singapore is seeking an experienced Operations Director to oversee daily operations across multiple locations. The ideal candidate will drive operational efficiency and ensure excellence in service and food quality. Responsibilities include managing budgets, leading a team, establishing operational strategies, and optimizing financial performance. With a dynamic work culture and opportunities for career growth, this role offers a competitive salary and performance-based bonuses.

Benefits

Competitive salary

Performance-based bonuses

Opportunities for career growth

Staff dining privileges

Qualifications

• Minimum of 5-7 years of experience in restaurant operations.
• At least 3 years in a senior leadership role.
• Experience managing multiple restaurant locations.

Responsibilities

• Oversee daily restaurant operations and ensure smooth service.
• Develop and implement strategies to enhance efficiency.
• Lead and manage restaurant managers to ensure consistent performance.

Skills

Leadership

Problem-solving

Communication

Budget management

Operational efficiency

Education

Bachelor’s degree in Hospitality, Business, or related field

Tools

MS Office

Restaurant management software

POS systems

Job description

A leading restaurant group in Singapore is seeking an experienced Operations Director to oversee daily operations across multiple locations. The ideal candidate will drive operational efficiency and ensure excellence in service and food quality. Responsibilities include managing budgets, leading a team, establishing operational strategies, and optimizing financial performance. With a dynamic work culture and opportunities for career growth, this role offers a competitive salary and performance-based bonuses.