restaurant manager

Guilin Garden Restaurant Pte. Ltd.; Singapore; On-site; SGD 50,000 - 70,000; Full time

Job summary

A premier dining establishment in Singapore is seeking an experienced Restaurant Manager to oversee operations and ensure exceptional customer service. This full-time role requires 3-5 years of restaurant management experience, strong leadership skills, and a commitment to fostering a positive work environment. The position offers competitive salary and benefits, including generous holiday leave and career advancement opportunities. Join a dynamic team and contribute to the restaurant's success in a vibrant hospitality industry.

Benefits

Generous holiday and care leave

Opportunities for career advancement

Discounted meals and dining privileges

Team-building and social events

Qualifications

• 3-5 years of experience in restaurant management or a supervisory role.
• Proficient in inventory management, budgeting, and financial reporting.
• Thorough understanding of food safety regulations.

Responsibilities

• Oversee all aspects of restaurant operations including staffing and inventory management.
• Develop strategies to enhance customer satisfaction and revenue.
• Lead a team to deliver outstanding service and dining experiences.

Skills

Leadership

Problem-solving

Customer service orientation

Interpersonal skills

Job description

About the role

Guilin Garden Restaurant Pte. Ltd. is seeking an experienced Restaurant Manager to join our dynamic team in the Central and East Region. In this full-time role, you will be responsible for the overall operations and management of our premier dining establishment, ensuring exceptional customer service and driving financial success.

What you’ll be doing

• Oversee all aspects of restaurant operations, including staffing, scheduling, inventory management, and financial reporting
• Develop and implement strategies to enhance customer satisfaction, increase revenue, and improve operational efficiency
• Lead and motivate a team of servers, hosts, and kitchen staff to deliver outstanding service and dining experiences
• Ensure compliance with all relevant health, safety, and licensing regulations
• Liaise with suppliers, vendors, and other stakeholders to maintain a well-functioning restaurant
• Analyse sales data and market trends to identify opportunities for growth and improvement
• Foster a positive and collaborative work environment that promotes employee development and retention

What we’re looking for

• Minimum 3-5 years of experience in a restaurant management or similar supervisory role
• Strong leadership, problem-solving, and decision‑making skills
• Excellent customer service orientation and the ability to create a welcoming dining experience
• Proficient in inventory management, budgeting, and financial reporting
• Thorough understanding of food safety regulations and best practices
• Exceptional interpersonal and communication skills to effectively manage a diverse team
• Passion for the hospitality industry and a commitment to delivering exceptional service

What we offer

At Guilin Garden Restaurant Pte. Ltd., we are committed to providing our employees with a supportive and rewarding work environment. In addition to a competitive salary, we offer a range of benefits, including:

• Generous holiday and care leave
• Opportunities for career advancement and professional development
• Discounted meals and dining privileges
• Team‑building and social events to foster a positive company culture

About us

Guilin Garden Restaurant Pte. Ltd. is a premier dining establishment specialising in authentic Chinese, Mala and Korean cuisine. With a reputation for excellence and a focus on providing exceptional customer service, we have established ourselves as a leading player in the Central and East Region’s vibrant hospitality industry. Join our team and be a part of our continued success story.

Apply now for this exciting opportunity to become our next Restaurant Manager!