Head of Kitchen Operations (Multi-Outlets)

GOOD CHEER (SG) PTE. LTD.; Singapore; On-site; SGD 100,000 - 125,000; Full time

Job summary

A prominent food services company in Singapore seeks a Kitchen Operation Head to oversee kitchen operations across multiple outlets. This role requires hands-on cooking duties as Head Chef at one outlet, along with managing kitchen workflows, training staff, and ensuring food safety. Candidates should be willing to learn and participate in operational processes, with a basic interest in cooking. The position offers a structured training program and supports cost control initiatives. Duration of attachment is 6 months.

Qualifications

• Willingness to learn and participate in kitchen operations across one or more outlets through training.
• Ability to follow food safety, hygiene, and operational guidelines.
• Openness to learning cost control and inventory handling.

Responsibilities

• Coordinate and manage daily kitchen operations across multiple outlets.
• Create and standardise menu items across outlets.
• Oversee kitchen staff scheduling and performance.
• Enforce food safety and quality control standards.
• Manage supplier coordination and inventory systems.

Skills

Willingness to learn

Basic interest in cooking

Ability to follow food safety guidelines

Openness to learning cost control

Job description

A prominent food services company in Singapore seeks a Kitchen Operation Head to oversee kitchen operations across multiple outlets. This role requires hands-on cooking duties as Head Chef at one outlet, along with managing kitchen workflows, training staff, and ensuring food safety. Candidates should be willing to learn and participate in operational processes, with a basic interest in cooking. The position offers a structured training program and supports cost control initiatives. Duration of attachment is 6 months.