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A local catering business in Singapore is looking for a full-time cook who has basic culinary training. The role includes processing customer orders, ensuring food safety, and working efficiently as part of a team. Ideal candidates should have at least a year of experience in food preparation or customer service. Opportunities for learning and growth within a fast-paced environment are available.
Looking for a team player, one who can work as a full time cook with basic culinary training, understand food safety, basic cooking, making sandwiches, salad, handling bread and pastries etc. Any baking experience is a plus.
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