264

Chef jobs in Saudi Arabia

Executive Chef – Indian Fine Dining Leader

JobLeader

Medina
On-site
SAR 120,000 - 150,000
9 days ago
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Executive Chef - Indian Cuisine (Accommodation + Visa)

ConFlip

Jizan
On-site
SAR 150,000 - 200,000
9 days ago

Cost Controller

Accor

Tabuk
On-site
SAR 200,000 - 300,000
9 days ago

Assistant Events Manager

Hilton Worldwide, Inc.

Medina
On-site
SAR 35,000 - 50,000
11 days ago

Meeting & Event Manager (Saudi National)

Accor

Riyadh
On-site
SAR 60,000 - 80,000
11 days ago
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Chef De Partie – Lounge

Catrion Group

Riyadh
On-site
SAR 48,000 - 120,000
12 days ago

Demi Chef De Partie - DCDP - Lebanese Concept

Independent Food Company

Al Khobar
On-site
SAR 48,000 - 120,000
12 days ago

Lead CDP - Lebanese/Mediterranean Kitchen Expert

Independent Food Company

Al Khobar
On-site
SAR 48,000 - 120,000
12 days ago
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Head Chef / رئيس طهاة

Doroob

Tabuk
On-site
SAR 50,000 - 70,000
12 days ago

Executive Pastry Chef

Kempinski Hotel

Medina Province
On-site
SAR 150,000 - 200,000
12 days ago

Assistant Manager - Restaurant

Apparel Group

Dammam
On-site
SAR 120,000 - 150,000
12 days ago

Demi Chef de Partie - Craft Premium Dishes & Cost Control

Hilton

Medina Province
On-site
SAR 48,000 - 120,000
13 days ago

Head Chef & Kitchen Leader — Menu Innovation

Saudi Petroleum Services Polytechnic

Dammam
On-site
SAR 120,000 - 150,000
16 days ago

Chef Jobs in Saudi Arabia (Nov 2025) - Bayt.com

Saudi Petroleum Services Polytechnic

Dammam
On-site
SAR 120,000 - 150,000
16 days ago

Head Chef & Kitchen Leader: Menu & Quality Driver

Saudi Petroleum Services Polytechnic

Riyadh
On-site
SAR 120,000 - 150,000
16 days ago

Chef Jobs in Riyadh (Nov 2025) - Bayt.com

Saudi Petroleum Services Polytechnic

Riyadh
On-site
SAR 120,000 - 150,000
16 days ago

Chef Jobs in Mecca (Nov 2025) - Bayt.com

Saudi Petroleum Services Polytechnic

Makkah Region
On-site
SAR 120,000 - 150,000
16 days ago

Lead Kitchen Manager — High-Volume Mecca Catering

Saudi Petroleum Services Polytechnic

Makkah Region
On-site
SAR 120,000 - 150,000
16 days ago

Pastry & Demi Chef de Partie — Lead Desserts, Khobar

Saudi Petroleum Services Polytechnic

Al Khobar
On-site
SAR 120,000 - 150,000
16 days ago

Chef Jobs in Khobar (Nov 2025) - Bayt.com

Saudi Petroleum Services Polytechnic

Al Khobar
On-site
SAR 120,000 - 150,000
16 days ago

Executive Chef: Lead Haute Cuisine & High-Volume Ops

Saudi Petroleum Services Polytechnic

Jeddah
On-site
SAR 120,000 - 150,000
16 days ago

Chef Jobs in Jeddah (Nov 2025) - Bayt.com

Saudi Petroleum Services Polytechnic

Jeddah
On-site
SAR 120,000 - 150,000
16 days ago

Chef Jobs in Yanbu (Nov 2025) - Bayt.com

Saudi Petroleum Services Polytechnic

Medina Province
On-site
SAR 120,000 - 150,000
16 days ago

Head Chef & Kitchen Leader — Italian & Greek Cuisine

Saudi Petroleum Services Polytechnic

Medina Province
On-site
SAR 120,000 - 150,000
16 days ago

Sous Chef

AccorHotel

Medina Province
On-site
SAR 150,000 - 200,000
22 days ago

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Pastry Chef jobs
Executive Chef – Indian Fine Dining Leader
JobLeader
Medina
On-site
SAR 120,000 - 150,000
Full time
9 days ago

Job summary

An upscale restaurant in Medina is seeking an experienced Executive Chef specialized in Indian cuisine. You will lead the kitchen team, create innovative dishes, and manage food costs while maintaining high culinary standards. The ideal candidate will have over 5 years of experience in fine dining and possess strong leadership skills. A degree in culinary arts is preferred. Competitive salary starting at $1200 monthly, based on experience.

Benefits

Competitive salary package
Opportunities for growth within the company

Qualifications

  • 5+ years of experience as an Executive Chef in a fine-dining establishment specializing in Indian cuisine.
  • Excellent leadership skills with a strong understanding of South Indian cuisine.

Responsibilities

  • Oversee all aspects of the Indian-inspired menu.
  • Train and supervise kitchen staff while ensuring food safety standards.
  • Manage inventory, ordering supplies, and food costs.

Skills

Leadership skills
Knowledge of Indian spices and ingredients
Ability to create unique dishes
Fluency in Malayalam

Education

Degree or diploma in culinary arts
Job description
An upscale restaurant in Medina is seeking an experienced Executive Chef specialized in Indian cuisine. You will lead the kitchen team, create innovative dishes, and manage food costs while maintaining high culinary standards. The ideal candidate will have over 5 years of experience in fine dining and possess strong leadership skills. A degree in culinary arts is preferred. Competitive salary starting at $1200 monthly, based on experience.

* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.