Pastry Chef

Abroad Work; Riyadh; On-site; SAR 120,000 - 150,000; Full time

Job summary

An exciting opportunity awaits a passionate Pastry Chef to join a dynamic team in Riyadh, Saudi Arabia. This role involves crafting delectable pastries that delight customers, showcasing your creativity and baking skills. As you work in a fast-paced environment, you'll collaborate with kitchen staff to ensure timely order completion while adhering to food safety standards. If you're ready to bring your culinary talents to a vibrant city and make a mark in the pastry world, this position is perfect for you.

Qualifications

• 2+ years of pastry chef experience in a professional kitchen.
• Strong knowledge of baking techniques and food safety regulations.

Responsibilities

• Create a variety of pastries including cakes, pies, and cookies.
• Monitor product quality and ensure customer satisfaction.

Skills

Baking Techniques

Time Management

Creativity

Teamwork

Recipe Following

Job description

Pastry Chef vacancy in Riyadh Saudi Arabia

Job Title: Pastry Chef

Location: Riyadh, Saudi Arabia

Salary: 1100 SAR

Open to Immigrants: Yes

We are looking for an experienced and motivated Pastry Chef to join our team in Riyadh, Saudi Arabia. You will be responsible for creating delicious and inventive pastries for our customers. This position requires creativity, innovation, and a passion for baking.

The successful candidate will be able to work independently and as part of a team. You must have the ability to follow recipes accurately and possess excellent time management skills. The ideal candidate should also have knowledge of food safety regulations.

Responsibilities include:

1. Create pastry dishes including cakes, pies, tarts, cookies, muffins, and other desserts according to recipes.
2. Monitor product quality to ensure products meet customer satisfaction standards.
3. Follow food safety guidelines and adhere to sanitation standards.
4. Maintain inventory of supplies necessary for pastry production.
5. Work with other kitchen staff to ensure all orders are completed in a timely manner.

Qualifications:

1. At least 2 years of experience as a pastry chef in a professional setting is required.
2. Knowledge of baking techniques such as tempering, creaming, and kneading is essential.
3. Ability to work under pressure in a fast-paced environment is essential.
4. Must be able to follow recipes accurately and possess excellent time management skills.

We offer a competitive salary of 1100 SAR per month plus benefits for qualified applicants who are willing to relocate if necessary. We are ready to consider applicants who are immigrants or non-natives from different countries who meet the qualifications listed above for this position in Riyadh, Saudi Arabia.