Chef De Partie - InterContinental Jeddah

InterContinental Hotels Group; Saudi Arabia; On-site; SAR 48,000 - 120,000; Full time

Job summary

Join a renowned hospitality leader as a Chef De Partie, where your culinary expertise will shine in a five-star setting. This role is pivotal in ensuring guests enjoy exceptional dining experiences while adhering to the highest standards of food safety and quality. Collaborate with talented chefs and contribute to a culture that values excellence and teamwork. If you are passionate about creating memorable dishes and thrive in a dynamic kitchen environment, this opportunity is perfect for you.

Qualifications

• 3 years of Demi Chef experience or 2 years as Chef de Partie in a five-star hotel.
• Ability to follow HACCP guidelines and food safety standards.

Responsibilities

• Prepare food orders according to required standards.
• Align hotel policies to create a winning environment for guests.

Skills

Food Preparation

HACCP Guidelines

Team Collaboration

Education

High School Certificate

Job description

The primary responsibility of this role is to align the hotel’s policies and procedures to deliver “Great Hotels Guests Love” and create the right environment in which our colleagues can experience our “winning ways and IHG commitment.

Under the general guidance of the Executive Chef or his delegate, and within the limits of established policies, procedures, service performance, and product standards, the Chef De Partie is responsible for preparing food orders as per required standards and following the guidelines of HACCP.

QUALIFICATIONS AND REQUIREMENTS

1. High school certificate or equal level of education.
2. 3 years Demi Chef experience or 2 years Chef de Partie experience in a five-star hotel.
3. Speaks English.