Indian Executive Chef | Lead Kitchen, Riyadh, Accommodation

Work corp; Riyadh; On-site; SAR 64,000 - 87,000; Full time

Benefits offered by this job

Accommodation

Job summary

Work corp in Riyadh is seeking an experienced Indian Executive Chef to lead our kitchen, design and maintain high-quality Indian menus, and oversee food preparation and presentation.

The ideal candidate has at least 5 years as an Executive Chef, strong leadership, and knowledge of regional Indian cuisines; 12th pass candidates with relevant experience are welcome, with accommodation provided.

Join our team in Riyadh to showcase culinary expertise and drive restaurant standards to new heights.

Qualifications

• Minimum of 5 years as Executive Chef in a reputable restaurant or hotel.
• Strong leadership skills and ability to lead kitchen staff.
• Knowledge of regional Indian cuisines preferred.

Responsibilities

• Create and maintain high-quality Indian dishes and menus.
• Manage kitchen staff and supervise food preparation and presentation.
• Oversee kitchen operations to ensure consistency and quality.

Skills

Leadership

Menu planning

Indian cuisine knowledge

Team management

Education

12th pass

Job description

Work corp in Riyadh is seeking an experienced Indian Executive Chef to lead our kitchen, design and maintain high-quality Indian menus, and oversee food preparation and presentation.

The ideal candidate has at least 5 years as an Executive Chef, strong leadership, and knowledge of regional Indian cuisines; 12th pass candidates with relevant experience are welcome, with accommodation provided.

Join our team in Riyadh to showcase culinary expertise and drive restaurant standards to new heights.