Indian Executive Chef in Riyadh

Work corp; Riyadh; On-site; SAR 64,000 - 87,000; Full time

Benefits offered by this job

Accommodation

Job summary

Work corp in Riyadh is seeking an experienced Indian Executive Chef to lead our kitchen, design and maintain high-quality Indian menus, and oversee food preparation and presentation.

The ideal candidate has at least 5 years as an Executive Chef, strong leadership, and knowledge of regional Indian cuisines; 12th pass candidates with relevant experience are welcome, with accommodation provided.

Join our team in Riyadh to showcase culinary expertise and drive restaurant standards to new heights.

Qualifications

• Minimum of 5 years as Executive Chef in a reputable restaurant or hotel.
• Strong leadership skills and ability to lead kitchen staff.
• Knowledge of regional Indian cuisines preferred.

Responsibilities

• Create and maintain high-quality Indian dishes and menus.
• Manage kitchen staff and supervise food preparation and presentation.
• Oversee kitchen operations to ensure consistency and quality.

Skills

Leadership

Menu planning

Indian cuisine knowledge

Team management

Education

12th pass

Job description

Indian Executive Chef in Riyadh

We are hiring an experienced Indian Executive Chef to join our team in Riyadh. As an Executive Chef, you will be responsible for creating and maintaining high-quality Indian dishes and menus, managing kitchen staff, and overseeing food preparation and presentation.

The ideal candidate should have a minimum of 5 years of experience as an Executive Chef in a reputable restaurant or hotel, strong leadership skills, and a passion for creating delicious Indian cuisine. Knowledge of regional Indian cuisines is preferred.

This position offers a salary of 1800$, accommodation, and is open to 12th pass candidates with relevant experience.

Join us and bring your culinary expertise to Riyadh!