Executive Chef for Indian Restaurant in Riyadh, Saudi Arabia

ConFlip; Riyadh; On-site; SAR 46,000 - 55,000; Full time

Benefits offered by this job

Visa provided

Airfare ticket provided

Job summary

ConFlip in Riyadh is seeking an Executive Chef to oversee our Indian menu and kitchen operations, leading a team of culinary professionals and ensuring consistent quality across dishes.

The ideal candidate has 5+ years of experience as an Executive Chef in a similar setting with strong leadership and communication skills. English proficiency is required. This is a contract role with a competitive salary and visa support.

Qualifications

• Minimum 5 years experience as an Executive Chef in a similar setting.
• Excellent leadership and communication skills.
• English speaking proficiency required.

Responsibilities

• Oversee the Indian menu and kitchen operations.
• Lead and develop the culinary team to deliver consistent quality.
• Ensure hygiene, safety, and cost controls are maintained.

Skills

Leadership

Team management

Communication

English proficiency

Job description

Executive Chef for Indian Restaurant in Riyadh, Saudi Arabia

Are you an experienced Executive Chef with a passion for Indian cuisine? Do you have the drive to lead and develop a team of culinary professionals? Our restaurant in Riyadh, Saudi Arabia is seeking an Executive Chef to oversee our Indian menu and kitchen operations. As the ideal candidate, you will have a minimum of 5 years experience as an Executive Chef in a similar setting and possess excellent leadership and communication skills.

This is a contract position with competitive salary of 1200$ per month, with free visa and ticket provided. English speaking proficiency is required.

Join our team and bring your expertise to create delicious and authentic Indian dishes for our guests.