Legal jobs in United States
ENVIRONMENT OFFICER
IJM Corporation Berhad
Discover more opportunities than anywhere else. Find more jobs nowPhotovoltaic (PV) Farm Inspector
Edra Power Holdings Sdn Bhd
Junior/Senior Tax Associate
Jobstreet Malaysia
Senior General Affairs Lead - Compliance, Safety & Site Ops
Denso
Connect with headhunters to apply for similar jobsKYC SPECIALIST [ASSISTANT VICE PRESIDENT] (REF:AC)
Pasona
Senior/HR & Admin Executive
Ehsan Bina
WWTP Engineer
EPS Consultants Pte Ltd
Supervisor, Safety
Cosmos Personal Care (Malaysia) Sdn. Bhd.
Network Optimization & NPI Advisor
BP
Associate, Group B40 Claims (GETB)
Great Eastern
Conveyancing Admin Clerk: Client Services & Docs
Lee Wei
Junior Executive - Fit Out
Palaterium
Vice President of Investment
AEI Capital
Senior Redemption & Settlement Specialist
Alliance Bank
Investigations & Trace Executive
Tambadana
Executive, Medical Affairs (Fresh Grads are Welcome!)
Sunway Medical Centre
OTC Derivatives Team Lead — Drive Impact & Innovation
Standard Chartered
R&D Executive
Job summary
A leading food production company in Pasir Gudang is seeking a dedicated individual for product development and improvement. The role includes managing R&D projects, enhancing product quality, and ensuring compliance with industry standards. Ideal candidates will have a Bachelor's Degree in Science, technical knowledge in oils and fats, and strong problem-solving skills. This position offers a chance to innovate within a dynamic team driven by quality and safety standards.
Qualifications
- Technical knowledge in oils & fats and related products.
- Regulatory compliance understanding.
- Ability to analyze data and work analytically.
Responsibilities
- Conduct product development and improvement projects.
- Design and plan new product development projects.
- Review existing product formulations for improvement.
- Manage R&D project timeline and resources effectively.
- Ensure compliance with food safety regulations.
- Provide technical support to internal teams.
Skills
Education
Tools
The jobholder is to conduct product development and improvement projects and monitor the progress of each project to ensure department goals and project timelines are met and achieve the organization's set goal.
Design and plan a new product development project that aligns with market trends and meets the needs of the Company's target market.
Actively searches for suitable ingredients, technologies and processing methods to enhance product quality and innovation.
Review the existing product formulations and identify areas for improvement and changes to enhance product performance, stability and shelf life.
Work closely with QA/QC and production teams in identifying opportunities to enhance manufacturing processes to increase efficiency, reduce waste and optimize resource utilization.
Manage R&D project timeline and resources effectively and provide regular progress updates.
Stay updated on relevant food regulations, food safety regulations and industry standards ensuring that all new products developed and product improvements adhere to legal and regulatory requirements.
Effective communication regarding the project status.
Respond to customer inquiries on new products, product matching and quality-related matters.
Provide technical support to internal teams including sales and marketing.
Troubleshooting and resolving the day to day technical issues and quality related challenges.
Safeguarding Occupational Health and Safety: Ensure compliance with occupational health and safety standards of the workforce.
Food Safety Reporting: Report workplace food safety concerns or issues in the workplace to Superior's.
Regulatory Compliance: Ensure operations comply with regulations and industry standards.
To perform other duties as assigned by Superior from time to time.
Candidate must possess at least a Bachelor's Degree in Science or equivalent.
Technical knowledge in oils & fats and related products.
Dynamic, self-motivated, initiative and capable of communicating effectively.
Regulatory compliance understanding.
Problem solving and analytical abilities.
Innovative thinking and creative.
Ability to analyze data and analytical work.
Proficiency in computer applications, including Microsoft Office (Excel, PowerPoint and MS Words).
Preferably at least 1 year of working experience in an environment where knowledge of Chemistry and Food Processing applied.
Applicants must be willing to work in Pasir Gudang
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.