Restaurant Assistant Manager

Florence Corral, Inc. dba Golden Corral; Toscana; In loco; EUR 25.000 - 35.000; Tempo pieno

Descrizione del lavoro

A leading restaurant franchise in Tuscany is seeking energetic individuals for an entry-level management position. You will be cross-trained in various restaurant operations and gain essential management skills. Candidates should have some restaurant management experience and be willing to learn. This role offers benefits such as paid training and opportunities for growth within the company.

Servizi

Paid training

Opportunity for upward mobility

Competenze

• 1-2 years experience in the food service industry, preferably in a management capacity.
• Education and training associated with completion of a high school diploma.

Mansioni

• Cross-train in all skill positions within the restaurant.
• Gain knowledge of operational tasks including ordering, receiving, storage, and menu planning.
• Complete a one-year certification program in in-store management skills.

Conoscenze

Management experience

Food service knowledge

Teamwork

Formazione

High school diploma and college coursework in hospitality or business

Descrizione del lavoro

Our franchise organization, Florence Corral, Inc. dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year certification program including a series of modules designed to teach in-store management skills.

Our franchise organization offers benefits designed to meet the particular needs of you and your family. Golden Corral offers paid training and the opportunity for upward mobility. We are looking for hardworking individuals with some restaurant management experience who want to grow and develop with a top company.

Requirements:

• 1-2 years experience in the food service industry, preferably in a management capacity in a high volume restaurant with diversified menu offering.
• Education and training associated with completion of a high school diploma and college coursework in hospitality or business is preferred.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page.

Why Work for Golden Corral?

Whether you want a great part-time job or a long-term career with a company that values innovation and pride…Golden Corral is the place for YOU. The success of our people is the foundation of our company, which is why we seek EXTRAORDINARY people to join our team. Golden Corral provides you a career with a company consistently recognized as a leader in the restaurant industry and as a Great Place to Work & Grow.

No matter which location or at what level, we support and empower our people to achieve their professional and personal goals. Golden Corral’s first restaurant opened in 1973, but our future continues with you. We rely on the basics of good food and excellent service that make our customers feel as if they were guests in our homes. Today, Golden Corral is the place for people with a focus on a Culture of Excellence. It is our team environment that makes working here so rewarding.

Golden Corral is not just a place of employment but it also feels like family due to the relationships we have with our guests and Co-workers. Golden Corral offers plenty of room for advancement and opportunity.