Waiter / Waitress

MAD restaurants, MOI, ALTA & DOMU; London; On-site; GBP 40,000 - 60,000; Full time

Job summary

Join a dynamic and vibrant team at a forward-thinking restaurant that celebrates Basque cuisine. As a Waiter, you'll be the face of the restaurant, delivering exceptional service and creating memorable experiences for guests. With a focus on hospitality, you'll thrive in a fast-paced environment and enjoy the perks of flexible hours and delicious meals. This is a fantastic opportunity to grow within an expanding restaurant group that values inclusivity and diversity. Be part of something extraordinary—apply now!

Benefits

50% staff dining discount

Wellness and mental health perks

Delicious meals provided on shift

Flexible rota

Opportunities for growth and professional development

Qualifications

• Passion for hospitality and delivering outstanding guest experiences.
• Prior experience in a busy, high-end restaurant or similar setting.

Responsibilities

• Deliver exceptional service and create memorable dining experiences.
• Represent the restaurant with pride and professionalism.

Skills

Hospitality

Communication Skills

Organizational Skills

Multitasking

Customer Service

Knowledge of Basque Cuisine

Job description

Join the ALTA Team – Waiter Position – £16.00 -17.00 per hour

ALTA brings the lively spirit of asador (grilled meat) restaurants and San Sebastián’s vibrant Basque bars to the heart of Soho’s iconic streets. Renowned Head Chef, Rob Roy Cameron, formerly of elBulli (Barcelona) and Rodero (Pamplona, Basque), brings a wealth of culinary expertise to the kitchen.

As a Waiter at ALTA, you’ll be responsible for:

• Delivering exceptional service and creating memorable dining experiences for our guests

Perks & Benefits:

• 50% staff dining discount across ALTA, Moi, Domu
• Wellness, mental health, and healthcare perks
• Delicious meals provided on shift
• Flexible rota with earlier finish times, despite our vibrant central location
• Opportunities for growth and professional development within an expanding restaurant group

What we Look for:

• A passion for hospitality and delivering outstanding guest experiences
• A natural outgoing hospitality professional who loves to interact with people
• Excellent communication and organisational skills
• Ability to multitask and thrive in a high-energy, fast-paced environment
• Prior experience in a busy, high-end restaurant or similar setting
• Ability to represent our restaurant with pride and professionalism
• Flexibility to respond to a variety of work situations
• Approachable, reliable, enthusiastic, and a true supportive team player across all departments including kitchen and bar staff
• An appreciation of Basque cuisine and culture is a plus, but not essential
• Ambassador of our brand through exceptional food and wine knowledge, and a genuine enthusiasm to share this with our guests. Maintain a deep knowledge of the menu, including ingredients and preparation methods.

About ALTA:

Our menu is a tribute to the bustling streets of San Sebastián—bold flavors, innovative twists, and shared plates designed to bring people together. Think mouthwatering pintxos, succulent grilled meats, and fresh seafood, all paired with an eclectic selection of Basque wines, craft beers, and signature cocktails.

ALTA is setting the stage for a new wave of culinary excellence in London’s dynamic food scene.

Be part of something extraordinary, Apply now!

ALTA is part of the MAD Restaurants Group, where we celebrate the differences within our team, believing they enrich the culture and character of our restaurants. We foster an inclusive environment—embracing all ages, genders, identities, races, sexual orientations, and ethnicities—where everyone feels welcome, no matter their background.

Experience:

Required

Employment:

Full-time

Salary:

£16 – £17 hourly

Benefits:

Incentive bonuses

About MAD restaurants, MOI, ALTA & DOMU:

MAD restaurants, opening MOI (Wardour street, Soho), ALTA (Kingly Court, Soho), DOMU (Knightsbridge)