Temporary Agency Chefs

Blue Arrow; High Wycombe; Hybrid; GBP 40,000 - 60,000; Part time

Job summary

A leading temporary staffing agency in the UK is seeking Temporary Agency Chefs for flexible shifts across various venues like nursing homes and schools. Applicants should possess strong culinary skills, experience in fast-paced environments, and qualifications in catering. The role offers competitive pay starting from £16 per hour, with opportunities to work in diverse kitchens. Join a supportive team environment that values your growth and skills while enjoying flexible working hours.

Benefits

Weekly pay

Holiday entitlement

Supportive team environment

Flexible hours

Qualifications

• Proven experience as a chef.
• Strong culinary skills and creativity.
• Driving licence advisable.

Responsibilities

• Prepare and cook meals to high standards.
• Adapt to different kitchen environments and menus.
• Maintain food safety and hygiene standards.
• Collaborate effectively with kitchen teams.

Skills

Culinary skills

Teamwork

Communication

Ability to work in fast-paced environments

Education

NVQ Level 2 in Catering or equivalent

Level 2 Food Hygiene certification

Job description

Join Our Team of Temporary Agency Chefs - High Wycombe & Surrounding Areas

Start Date : December 2025

Pay : From £16.00 per hour

Location : Wycombe and nearby areas

Are you a skilled chef looking for flexible work and diverse kitchen experiences? We're recruiting Temporary Agency Chefs to join our dynamic team, working across a variety of venues including :

Nursing Homes | Schools | ⛳ Golf Clubs | Garden Centres | Business & Industry

Why Work With Us?

• Competitive Pay : Starting from £16 per hour
• Flexible Hours : Choose shifts that suit your lifestyle
• Varied Workplaces : Gain experience in different kitchens and cuisines
• Weekly Pay & Holiday Entitlement
• Supportive Team : Be part of a community that values your skills and growth

Responsibilities

• Prepare and cook meals to high standards
• Adapt to different kitchen environments and menus
• Maintain food safety and hygiene standards
• Collaborate effectively with kitchen teams

Requirements

• Proven experience as a chef
• Ability to work in fast-paced environments
• Strong culinary skills and creativity
• Excellent teamwork and communication
• Driving licence advisable

Qualifications

• NVQ Level 2 in Catering or equivalent
• Level 2 Food Hygiene certification
• Awareness of manual handling techniques

Join us and cook up a storm while enjoying the flexibility and variety you deserve!

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.