Taiwanese Cuisine Chef

DO & CO; London Borough of Hounslow; On-site; GBP 40,000 - 60,000; Full time

Job summary

A gourmet catering company in London is seeking a Taiwanese Cuisine Chef to create authentic dishes for airline services. The ideal candidate will have proven experience in Taiwanese cuisine and must speak fluent Mandarin for effective communication. Responsibilities include preparing various dishes, collaborating on menus, and training junior staff. The role offers a competitive salary, career development opportunities, and a supportive work environment. Join a team that values innovation in global gourmet entertainment.

Benefits

Competitive Salary

On-Site Free Meals

In-house training opportunities

Refer a Friend Scheme

Career development opportunities

Impactful work environment

Qualifications

• Proven experience as a Chef specializing in Taiwanese cuisine.
• Ability to work efficiently under pressure with tight deadlines.
• Strong communication skills with team members.

Responsibilities

• Prepare authentic Taiwanese dishes for airline services.
• Collaborate with kitchen team to develop seasonal menus.
• Train and mentor junior kitchen staff in Taiwanese techniques.

Skills

Fluent Mandarin

Traditional Taiwanese dishes preparation

Food presentation skills

Large-scale food production methods

Teamwork skills

Inventory management

Job description

We are looking for a passionate and experienced Taiwanese Cuisine Chef to create authentic Taiwanese dishes for our airline catering services. The ideal candidate will have a deep understanding of Taiwanese cuisine, a strong work ethic and the ability to thrive in a fast-paced production kitchen environment. This role will involve preparing high-quality meals in large quantities while maintaining the highest standards of food safety and hygiene. Additionally it is mandatory for the candidate to speak fluent Mandarin as effective communication is essential for collaborating with our client and the team.

Responsibilities

• Prepare a variety of authentic Taiwanese dishes including but not limited to dumplings, noodles, rice dishes and regional specialties.
• Collaborate with the kitchen team to develop and update menus that reflect current trends and seasonal ingredients.
• Ensure that all dishes are prepared according to established recipes, portion sizes and quality standards.
• Maintain a clean and organized workstation adhering to food safety and hygiene regulations at all times.
• Monitor inventory levels and assist in the ordering of ingredients and supplies as needed.
• Work efficiently under pressure meeting strict deadlines for meal preparation.
• Train and mentor junior kitchen staff in Taiwanese cooking techniques and presentation.
• Participate in taste tests and quality control to ensure consistency and excellence in all prepared meals.
• Contribute to a positive and collaborative kitchen environment fostering teamwork and communication.

Qualifications

• Proven experience as a Chef specializing in Taiwanese cuisine preferably in a high-volume production kitchen or catering environment.
• Proficiency in preparing traditional Taiwanese dishes, understanding regional variations and incorporating authentic flavors.
• Skills in plating and food presentation to ensure meals are visually appealing even in a catering context.
• Experience in large-scale food production methods including batch cooking and portion control to efficiently serve large volumes.
• Ability to work efficiently under pressure prioritizing tasks to meet tight deadlines typical in airline catering.
• Skills in managing food inventory including ordering, storage and minimizing waste.
• Strong teamwork skills to work effectively with kitchen staff, nutritionists and other departments.
• Ability to clearly communicate with team members and supervisors regarding menu requirements and food preparation standards.
• Proficient in Mandarin enabling effective communication with Mandarin-speaking team members.

Additional Information

We believe that our employees are the driving force behind our success and strive to create a positive and supportive work environment. As a member of our team you will have access to a range of benefits including:

• Competitive Salary
• Enjoy perks by referring your friends through our Refer a Friend Scheme
• Save money and time with On-Site Free Meals
• Expand your skills and knowledge through our in-house training opportunities.
• A business where you can have a real impact; we are not afraid of new ideas!
• Genuine career development opportunities both nationally and internationally
• The opportunity to work with and represent one of the most innovative players in the luxury global gourmet entertainment market

DOCO is an equal opportunity employer. All applicants will be considered for employment without attention to race, colour, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

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