Sous Chef

Mitchells & Butlers PLC; Whiteley; On-site; GBP 25,000 - 30,000; Full time

Job summary

A famous UK dining establishment in Whiteley is seeking a passionate Sous Chef to lead a kitchen team. You will oversee food preparation, train team members, and ensure adherence to health regulations. The role offers flexible shifts, progression opportunities, and generous staff discounts. Become part of a supportive team dedicated to delivering quality dining experiences. Apply now and enjoy a rewarding career with numerous benefits.

Benefits

33% discount across all brands

20% discount for friends and family

Gym membership discounts

Opportunities for paid qualifications

Qualifications

• Experience in managing kitchen staff effectively.
• Strong knowledge of food preparation and safety standards.

Responsibilities

• Train and inspire your team to deliver exceptional food.
• Support Head Chef with food ordering and stock control.
• Ensure compliance with health and hygiene regulations.

Skills

Team management

Food preparation

Health and hygiene regulations

Passion for food

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Sous Chef at Harvester - Whiteley, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?

Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• Amassive 33% discount across all our brands. Whether it’s date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food you can be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Haven’t got a CV to hand? Don’t worry you don’t need a CV to apply.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.