Sous Chef

The Queens Head; Greater London; On-site; GBP 40,000; Part time

Job summary

A popular pub in Shoreditch is seeking a dynamic Sous Chef to join their team. The position offers a competitive salary of up to £40k with a bonus scheme, alongside opportunities for training and development. Ideal candidates will have experience managing a kitchen, a background in working with fresh ingredients, and strong communication skills. Enjoy 28 days of holiday and various employee benefits while working in a fun and family-oriented atmosphere.

Benefits

Competitive salary & bonus scheme

Training and development

Employee Assistance Programme (EAP)

Cycle to work scheme

Annual team trips abroad

Qualifications

• Experience working with fresh ingredients and seasonal menus.
• Experience in a professional kitchen with understanding of Health and Safety.
• Proven track record of managing kitchen and controlling stock.

Responsibilities

• Manage kitchen operations efficiently.
• Support team motivation and leadership.
• Address and resolve any kitchen challenges.

Skills

Culinary Experience

Food Handling

Kitchen Management Experience

Cost Control

Knife Skills

Job description

Sous Chef - London - Shoreditch - Up to 40k Bonus - London

Are you a Junior Sous Chef looking for their 1st Sous Chef position or an experienced Sous Chef looking to take the next step in their career Passionate about working with only fresh ingredients have creative flair looking for job security and opportunity

Queens Head Shoreditch is the ideal place for after-work drinks outrageous burgers & classic cocktails in East London. Our gorgeous bar is the perfect spot to meet up with friends & family for drinks a bite or both on Shoreditch High Street.

You Are :

• An enthusiastic dynamic and qualified Sous Chef who is ready for a new challenge.
• Able to demonstrate your experience of working with fresh ingredients and seasonal menus.
• Able to demonstrate experience of working in a professional kitchen showing a clear understanding of Health and Safety.
• Able to show a proven track record of managing the kitchen and controlling stock and GP.
• Someone with a background of dealing with high volume.
• Able to show technical skill and attention to detail
• Able to spot and resolve problems efficiently.
• Confident in your communication skills and ability to lead and motivate their teams.
• Experienced in opening a new site is beneficial

We Offer :

• A competitive salary & bonus scheme
• Training and development
• Career progression and promotion opportunities with regular new openings around the corner
• Get out and about you automatically get discounts across all our pubs bars and restaurants
• The opportunity to make strategic decisions within your business take ownership and Be Fearless
• Annual team trips abroad regular management incentives and socials a fun family atmosphere
• 28 days holiday
• Goes without saying but well feed you during your shift
• Employee Assistance Programme (EAP)
• Good people know good people - an awesome referral schemeand earn up to 1000 per successful referral
• Access your Wages anytime through Stream
• Birthdays are for celebrating so have the day off on us
• Cycle to work scheme

Interested in hearing more Get in touch so we can cook up a storm rub some shoulders have a laugh and show you around!!

Key Skills

Culinary Experience,Food Handling,Restaurant Experience,Kitchen Management Experience,Food Preparation Experience,Kitchen Experience,Labor Cost Analysis,Catering,Cooking,Cost Control,Sanitation,Knife Skills

Employment Type : Part-Time

Experience : years

Vacancy : 1