School Cook Manager - Goldfields Primary School 27.5hpw (£1000 Incentive Payment) T&C Apply

Hertfordshire Catering Limited T/A HCL; Tring; On-site; GBP 17,000; Part time

Job summary

A leading educational catering provider in Tring is seeking a School Cook Manager to manage the kitchen team. You will be responsible for preparing nutritious meals, ensuring food safety standards, and building positive relationships with the school community. Ideal candidates should have experience in educational catering and a passion for fresh ingredients. The position offers a £1000 joining bonus and a salary of £13.26 per hour for 27.5 hours per week.

Benefits

£1000 Joining Bonus

Learning opportunities

VIVUP discount scheme

Qualifications

• Experience in educational catering or a similar environment.
• Food Hygiene Level 2 certification.
• Strong understanding of health and safety in a kitchen.

Responsibilities

• Prepare the menu and cater for special dietary needs.
• Ensure food hygiene and health & safety standards are met.
• Stock control and budget management.
• Lead and support kitchen team.
• Build relationships with students and staff.

Skills

Experience in educational catering

Food Hygiene Level 2 certification

Understanding of health and safety

Self-starter

Ability to motivate team

Passion for fresh ingredients

Job description

About us:

HCL is an established and successful educational specialist caterer, providing over 16 million meals each year across our schools and commercial sector. Our mission extends beyond simply providing meals; we are committed to crafting outstanding dining experiences that meet the diverse needs of our customers.

We're committed to safeguarding and promoting the welfare of children and young people, and all staff are expected to share this commitment. An enhanced DBS disclosure will be carried out by the company.

The Role:

As a School Cook Manager, you'll be at the heart of the kitchen, managing and inspiring your team to deliver fresh, tasty nutritious meals and outstanding service every day.

Responsibilities:

• Prepare the menu using the recipes provided, including catering for special dietary needs
• Ensure food hygiene, allergens, and health & safety standards are always met
• Stock control, place orders, and manage the budgets
• Lead and support your team, helping them grow and do their best
• Build positive relationships with staff, students, and the wider school community

About you:

• Experience in educational catering or similar environment and a passion for working with fresh, quality ingredients
• Food Hygiene Level 2 certification, with further training available if needed
• Strong understanding of health and safety in a kitchen environment
• A self-starter who can take initiative, drive results, and motivate and develop your team
• Eager to learn, grow, and make a positive impact in the school community

Why Join HCL:

• £1000 Joining Bonus (T&C Apply)
• £13.26 per hour (£16,049 per annum)
• 27.5 hours per week

Other HCL Benefits:

• Recommend a Friend (Get rewarded up to £500 every time you introduce people to us) T&C's apply
• Learning opportunities for personal and professional development within the company
• VIVUP discount scheme for supermarkets, cinemas, retail, dining, hotels, and family activities.

Join our dedicated team at HCL and help us deliver healthy, nutritious meals that make a real difference every day!