School Chef Manager - Beaconsfield Secondary School - 37hpw. Job in Beaconsfield Education & Tr[...]

Hertfordshire Catering Limited T/A HCL; High Wycombe; On-site; GBP 28,000; Full time

Job summary

An educational catering company in High Wycombe is looking for a Chef Manager to oversee kitchen operations and deliver nutritious meals. The role requires experience in educational catering, a passion for quality ingredients, and leadership skills. Competitive salary of £16.95 per hour plus benefits including a £1000 joining bonus. This position offers a great work-life balance with term-time scheduling.

Benefits

£1000 Joining Bonus

£500 referral bonus

Learning opportunities

VIVUP discount scheme

Qualifications

• Experience in educational catering or similar environment.
• Food Hygiene Level 2 certification required.
• Strong understanding of health and safety in kitchens.

Responsibilities

• Prepare menu and cater for special dietary needs.
• Ensure food hygiene and safety standards.
• Manage stock control and budgets.
• Support and lead your team effectively.
• Build positive relationships with staff and students.

Skills

Experience in educational catering

Passion for working with fresh ingredients

Strong understanding of health and safety

Self-starter and team motivator

Eager to learn and grow

Education

Food Hygiene Level 2 certification

Job description

About us:

HCL is an established and successful educational specialist caterer, providing over 16 million meals each year across our schools and commercial sector. Our mission extends beyond simply providing meals; we are committed to crafting outstanding dining experiences that meet the diverse needs of our customers.

We're committed to safeguarding and promoting the welfare of children and young people, and all staff are expected to share this commitment. An enhanced DBS disclosure will be carried out by the company.

The Role:

As a Chef Manager, you'll be at the heart of the kitchen, managing and inspiring your team to deliver fresh, tasty nutritious meals and outstanding service every day.

Responsibilities:

• Prepare the menu using the recipes provided, including catering for special dietary needs
• Ensure food hygiene, allergens, and health & safety standards are always met
• Stock control, place orders, and manage the budgets
• Lead and support your team, helping them grow and do their best
• Build positive relationships with staff, students, and the wider school community

About you:

• Experience in educational catering or similar environment and a passion for working with fresh, quality ingredients
• Food Hygiene Level 2 certification, with further training available if needed
• Strong understanding of health and safety in a kitchen environment
• A self-starter who can take initiative, drive results, and motivate and develop your team
• Eager to learn, grow, and make a positive impact in the school community

Why Join HCL:

• £1000 Joining Bonus (T&C Apply)
• £16.95 per hour (£27,601 per annum)
• 37 hours per week
• Term time only (Great work - life balance)

Other HCL Benefits:

• Recommend a Friend (Get rewarded up to £500 every time you introduce people to us) T&C's apply
• Learning opportunities for personal and professional development within the company
• VIVUP discount scheme for supermarkets, cinemas, retail, dining, hotels, and family activities.

Join our dedicated team at HCL and help us deliver healthy, nutritious meals that make a real difference every day!