Restaurant Supervisor

Malmaison Hotel du Vin; St Andrews; On-site; Full time

Job summary

A prominent hotel and restaurant chain is seeking a Restaurant Supervisor in St Andrews. The role requires a candidate who excels in customer service and leadership, ensuring a memorable experience for guests. You will manage dining operations, support your team, and contribute to internal progression within the company. Competitive pay of £12.57 per hour is offered alongside numerous employee perks, such as discounts and career development opportunities. Join an exciting environment where high standards and guest satisfaction are paramount.

Benefits

Heavily discounted Staff Room Rates

Discounted Friends and Family Room Rate

35% off dining

Fully funded Apprenticeship programmes

High Street Discounts

Cycle to work scheme

Healthcare Cash Plans

Referral schemes

Wellness & National Campaign Days

Instant access to your pay via Wagestream

Complimentary anniversary stays

Qualifications

• Experience in a managerial role is required.

Responsibilities

• Deliver high-quality service to guests.
• Support team members in providing excellent hospitality.
• Oversee daily operations in the restaurant.

Skills

English

Customer Service

IT Software

Academics

Chemical

ERP

Job description

Opened 2014

40 Bedrooms

50-seater Bistro & Bar

5 Private Event Spaces - seating up to 150

The ancient Scottish coastal town of St Andrews is the iconic home of golf a magical place of historic buildings medieval streets fascinating museums vibrant arts and culture. All overlooking breath-taking scenery and spectacular golden beaches. With views over St Andrews Bay and within minutes of the world-famous Old Course theres no better place to experience the magic culture arts and history of this jewel of a town.

About the Role

Restaurant Supervisor Hotel Du Vin

Rate of pay / Hours : 12.57 per hour 24 Hours

Contract Type : Permanent Contract

Location : Hotel du Vin St Andrews

Get paid for doing what you love get loads of perks and benefits learn something new and make a career for life with Hotel Du Vin.

Are high standards second nature to you Do you love people and making guests smile everyday knowing you have delivered celebrity service Do you want to be part of something different working with the best food drink and a brand you will be proud of We love Food Wine and Cocktails - almost as much as you do!

We create memories that the guest will never forget. This could be the next step for you into a Head of Department position within Hotel Du Vin we actively encourage internal development and progression Onwards and Upwards.

IND1

About You

Benefits

• Heavily discounted Staff Room Rates at Malmaison Hotel du Vin and Frasers Hospitality with rooms available from 65 per night.
• Discounted Friends and Family Room Rate with 50% off best available rate.
• 35% off your bill when you dine in our Brasseries and Bistros
• Fully funded Apprenticeship programmes that support you in developing your career
• High Street Discounts on a range of high street shops experiences holidays and much much more
• Cycle to work scheme save up to 40% on a wide range of bikes
• Healthcare Cash Plans - dental optical medical and more available from 5 per month
• Referral schemes that pay up to 1500 (just for getting your mates jobs!)
• A decent uniform that doesnt make you look like an extra from a 70s TV sitcom.
• We have a Wellness & National Campaign Days Calendar which promotes and encourages activities like Pay Day Lunches / Treats National Popcorn Day Mental Health Awareness week and more
• We work with Wagestream giving instant access to your pay as its earnt. Wagestream is a tool for everyday life that lets you get paid your way by letting you track your wages in real time stream up to 50% of the money youre already earned learn easy tips to manage your money better and save direct from your salary
• We also offer complimentary stays on your 1 st 3 rd and 5 th anniversary with Dinner Bed & Breakfast
• We are a proud sponsor of The Brain Charity helping people with all forms of neurological conditions to lead longer healthier happier lives.
• Employee Assistance Programme free confidential advice available 24 / 7 to you and your family

Our Sustainability Goals

• 100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK
• We recycle a minimum of 70% of the waste from our hotels. This target is achieved by everyone I the hotel focusing on the waste we produce and is championed by our Sustainability Council who work on project year round
• We have moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens.
• Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace

Interested Click Apply Now

Required Experience

Manager

Key Skills

• English
• Academics
• Customer Service
• IT Software
• Chemical
• ERP

Employment Type

Full-Time

Experience

years

Vacancy

1

Frasers Hospitality Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race sex disability religion / belief sexual orientation or age.

Frasers Hospitality Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race sex disability religion / belief sexual orientation or age.