Restaurant Supervisor

Compass Group; Greater London; On-site; GBP 25,000 - 35,000; Full time

Job summary

A leading hospitality service provider in Greater London is seeking an experienced Restaurant Supervisor to manage operations in a luxury residential setting. The role emphasizes high service standards and exceptional guest experiences. Candidates should have previous supervisory experience in hospitality or fine dining, strong communication skills, and the ability to lead a service-driven team. This role requires flexibility with shifts from Wednesday to Sunday, contributing to a high-performing team culture.

Qualifications

• Previous experience in a supervisory role within hospitality or fine dining.
• Excellent communication and guest-service skills.
• Professional, well-presented, and attentive to detail.
• Ability to lead by example and support a service-driven team.
• Flexible and adaptable to varied shift patterns.

Responsibilities

• Support daily restaurant operations across breakfast, lunch, and selective dinner services.
• Maintain high standards of service presentation in a fine-dining environment.
• Oversee team members, ensuring consistent service quality and attention to detail.
• Assist with reservations, guest relations, and resident expectations.
• Ensure compliance with operational procedures and service protocols.
• Contribute to a positive, high-performing team culture.

Skills

Communication skills

Leadership

Attention to detail

Service excellence

Job description

Restaurant Supervisor - Luxury Residential Living
Hospitality / Fine Dining Environment
Working pattern: Wednesday to Sunday
Shift range: From 8:00am to latest finish at 10:00pm
Dinner service: Thursday and Friday only (no dinner service Wednesday, Saturday, or Sunday)

We are seeking an experienced Restaurant Supervisor to join our hospitality team within a luxury residential living setting. This role requires a professional individual with strong service standards, excellent communication skills, and a commitment to delivering an exceptional fine-dining experience for residents and guests.

Key Responsibilities:

• Support daily restaurant operations across breakfast, lunch, and selective dinner services
• Maintain high standards of service presentation in a fine-dining environment
• Oversee team members, ensuring consistent service quality and attention to detail
• Assist with reservations, guest relations, and resident expectations
• Ensure compliance with operational procedures and service protocols
• Contribute to a positive, high-performing team culture

Working Pattern and Hours:

• Wednesday to Sunday
• Varying shifts between 8:00am and 10:00pm
• Dinner service operates on Thursday and Friday only

Candidate Profile:

• Previous experience in a supervisory role within hospitality or fine dining
• Excellent communication and guest-service skills
• Professional, well-presented, and attentive to detail
• Ability to lead by example and support a service-driven team
• Flexible and adaptable to varied shift patterns

About Us

Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

Job Reference: com/0312/41814001/52692890/SU #RA Group

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!