Production Shift Manager

The Sterling Choice; East Lindsey; On-site; GBP 45,000; Full time

Job summary

A well-established manufacturing company in Lincolnshire is seeking a Production Shift Manager to lead their team effectively. The role involves managing a shift for high-quality production, ensuring safety standards are met, and developing team skills. The ideal candidate has experience in FMCG manufacturing and a strong background in HACCP and BRC standards. Competitive salary of £45,000 offered.

Qualifications

• Experience as a Shift Manager or supervisor in food, drinks, or FMCG manufacturing.
• Familiarity with HACCP and BRC standards.
• Knowledge of IOSH is beneficial.

Responsibilities

• Run the shift effectively and ensure product quality.
• Develop and support your team.
• Manage yields and control costs.
• Handle operational issues professionally.

Skills

Team leadership

HACCP knowledge

Continuous improvement mindset

Clear communication

Job description

Production Shift Manager
Lincolnshire
£45,000
4 on, 4 off (days and nights)

If you've ever looked at a production shift and thought, “This could run better - and I know how,” then you're probably the kind of person we're looking for.

Our client, a well-established name in manufacturing, needs a Production Shift Manager who's comfortable taking ownership, keeping things moving, and leading a team through the ups and downs of a fast‑paced environment.

You’ll report to the Factory Manager, but you’ll be trusted to make the day‑to‑day decisions that keep the shift on track. If you like responsibility and prefer being hands‑on rather than watching from the sidelines, this will suit you.

What you’ll be doing

• Running the shift effectively, not just being present for it
• Making sure products are safe, high‑quality, and produced efficiently
• Developing and supporting your team
• Managing yields and keeping unnecessary costs at bay
• Handling issues professionally when they crop up
• Working with engineers, quality, HR and whoever else you need to keep things flowing

What you’ll need

• You’ve led teams before, whether as a Shift Manager or supervisor – ideally in food, drinks or FMCG manufacturing.
• You know your way around HACCP and BRC, and you’ve been involved in continuous improvement. IOSH is very helpful, too, because safety isn’t optional.

What you’re like

• You focus on solutions rather than problems.
• You communicate clearly and confidently.
• You work well with people – and people work well with you.
• You stay calm when things get busy and keep your team pointed in the right direction.

Interested?

Send your application and we can talk things through.

P.S. There’s the usual Health & Safety responsibility and it matters. You’ll be expected to uphold standards and contribute positively to the team culture.