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A leading company in the food industry, located in Menstrie, is seeking a temporary production worker. This position may become permanent. Responsibilities include covering holiday and sickness in production, with shifts from 6am - 2pm and 2pm - 10pm. The ideal candidate must have food production experience and knowledge of CCP principles, ensuring health and safety standards are met. Interested applicants should forward their CV for consideration.
My Client - based in Menstrie, a market leader in the food industry requires a production worker for a temporary assignment, however has the potential to be extended or made permanent.
This role is initially to help cover holiday and sickness within the production environment.
Will undergo a classroom induction on their first day, followed by an OCC Health Assessment.
Then will be working early and back shift (6am - 2pm and 2pm - 10pm).
If this position is of interest to you and you believe you have the skills and the attributes required to work at this client please forward your CV.
Should you require any support or assistance on your application, please contact your local Gi Group office directly.