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Production Operator

Cooper Lomaz Recruitment Ltd

England

On-site

GBP 25,000 - 35,000

Full time

9 days ago

Job summary

A leading recruitment firm is seeking a Production Shift Operator to manage the operation of two flour mills in a 24/7 environment. Candidates should be self-motivated, flexible, and possess strong communication skills, ideally with a food background. Responsibilities include equipment monitoring, compliance with safety regulations, and completing production reports. This role offers competitive hours and the opportunity to excel in a dynamic workplace.

Qualifications

  • Self-motivated and decisive under pressure.
  • Communicates effectively and professionally.
  • Understanding of food safety and hygiene standards.
  • Ability to prioritize tasks in a fast-paced environment.
  • Flexible work schedule including early starts and late finishes.
  • Willing to work at height and in confined spaces.

Responsibilities

  • Operate and manage two flour mills continuously.
  • Monitor wheat cleaning and processing equipment.
  • Ensure compliance with food safety regulations.
  • Assist maintenance departments with operational tasks.
  • Complete shift production and food safety documentation.

Skills

Self-motivated
Strong communication skills
Understanding of Food Safety
Hands-on approach
Flexibility
Ability to work at height
Operational Excellence
Job description
Overview

Production Shift Operator / Miller – Operation of 2 flour mills in a 24 hour/365 days operation. Day and night shifts 06:00 - 18:00 and 18:00 - 06:00, averaging 40 hours per week. Contact details removed.

Responsibilities
  • Operation of 2 flour mills in a 24 hour/365 days operation.
  • Monitor and adjust wheat cleaning and mill processing equipment.
  • Maintain quality flour production within the specifications.
  • Continually work towards increasing the mill capacity and optimising the yield performance.
  • Ensure compliance with all food safety regulations and applicable programs (e.g. HACCP) and supporting documentation.
  • Maintain a clean and safe working environment which is "Inspection and Audit ready" at all times.
  • Assist the maintenance department with preventative, predictive and reactive maintenance activities.
  • Complete various shift production and food safety reports.
  • Loading of flour tankers.
  • Work with other departments as necessary.
  • Carry out all duties in accordance with company policy and procedures.
Candidate Requirements
  • Should be self-motivated, decisive and able to work under pressure.
  • Strong communication skills.
  • Ideally from a Food Background with an understanding of Food Safety, Hygiene and Allergens.
  • Should have a strong work ethic with a hands-on approach and able to prioritise tasks.
  • Be flexible with their work schedule i.e. come in early, stay late.
  • Ability to work at height and in confined spaces.
  • Always strive to achieve "Operational Excellence".
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