Production Operative

REED Specialist Recruitment; Craigavon; On-site; GBP 29,000; Full time

Job summary

A local family-run manufacturing business in Craigavon is seeking a Production Operative to ensure the high-quality production of food products. The role requires adherence to food safety standards and effective teamwork. The ideal candidate will operate machinery, monitor production processes, and maintain documentation. Competitive salary of £29,000 per annum and a comprehensive benefits package is offered, including 29 days of holiday and a pension scheme.

Benefits

29 days holiday

Company pension scheme

Life assurance cover

Employee discount scheme

Employee assistance programme

back shift bonus

Qualifications

• Knowledge of food hygiene standards is essential.
• Teamwork skills are required for effective collaboration.
• Strong communication is necessary to follow instructions.

Responsibilities

• Operate production machinery and ensure consistent, high-quality output.
• Follow food safety procedures and monitor production processes.
• Maintain accurate records and documentation.

Skills

Knowledge of food hygiene standards

Ability to work effectively as part of a team

Strong communication skills

Ability to follow instructions accurately

Job description

Overview

Production Operative

Location: Moira

Hours: 42.5 hours per week (Monday to Friday, 8:30am - 5:00pm, with a 30-minute unpaid break)

Salary: £29,000 per annum

About the Company

Our client is a long-established, family-run business based in Northern Ireland, specialising in the manufacture of high-quality bakery mixes, confectionery ingredients, and related food products. With deep roots in the local community, they pride themselves on delivering consistent quality, trusted expertise, and outstanding customer service to bakeries and the wider food industry.

Purpose of the Role

To operate machinery and perform tasks in the production and packaging of food products, ensuring quality, safety, and efficiency at all times.

Responsibilities

• Operate production machinery and ensure consistent, high-quality output
• Follow all food safety procedures, including GMPs, cleaning schedules, and CCPs
• Monitor production processes and perform basic testing and quality checks
• Maintain accurate records and documentation
• Report any defective materials or food safety concerns to the Production Supervisor
• Keep work areas and equipment clean and orderly
• Perform calibration, startup checks, and CCP checks
• Report equipment faults to maintenance staff
• Provide cover in the absence of the Production Supervisor

Health & Safety Duties

• Promote and maintain a safe working environment
• Adhere to all company Health & Safety policies and procedures
• Report hazards, unsafe practices, incidents, or near misses promptly
• Use PPE and equipment correctly and responsibly
• Participate in risk assessments and safety initiatives

Requirements

Essential:

• Knowledge of food hygiene standards
• Ability to work effectively as part of a team
• Strong communication skills
• Ability to follow instructions accurately

Desirable:

• HACCP and BRCGS knowledge

What We Offer

• 29 days holiday (inclusive of bank holidays, pro rata)
• Company pension scheme
• Life assurance cover
• Employee discount scheme
• Employee assistance programme

How to Apply

To apply for this role, please click the "Apply" button with an up-to-date CV, you can call the Branch and speak to Donna on

Reed is proud to be representing this opportunity on behalf of our client

Benefits

• back shift bonus