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A hotel in Liverpool seeks a Night Porter to oversee operations from sundown to sunrise. Key responsibilities include managing the Food & Beverage Department, ensuring cleanliness, and assisting guests. Candidates should have experience in similar roles and be available for night shifts. The position offers a competitive hourly rate and opportunities for career advancement through training and apprenticeships.
About The Location: Opened 2007. 130 bedrooms. 120-seater Bar & Grill. 6 private event spaces - largest seats up to 100. Surround yourself with views of the River Mersey on the world-famous docks and waterfront. The hotel is within walking distance of the Museum of Liverpool, The Tate, M&S Bank Arena. Liverpool hosts world-class events year-round with a rich cultural scene.
Role: Night Porter
Location: Liverpool
Pay: Up to £13.00 per hour (Including Service Charge TRONC) = total potential earnings of £13 per hour.
The Night Porter is instrumental in overseeing the running of the hotel from sundown to sunrise. This is a hands-on role managing guest expectations and ensuring the standards of the brand are maintained. As guests sleep, the Nights team keep everything running like clockwork. Your role will involve taking responsibility for the Food & Beverage Department during the night, welcoming guests in a friendly and helpful manner, ensuring public areas are kept immaculate, cleaning public areas and preparing meeting and event spaces for the next day. You will assist guests with luggage, deal with enquiries and carry out nightly Health and Safety audits. You will be organised and an excellent communicator.
Experience of working in a similar role is beneficial and experience of night shift work is essential.
We are open 7 days a week 365 days a year and need people to work a range of shifts and days. We can offer great flexibility if required. Shift patterns and contracted hours can be discussed at interview.
If you are looking for career training, we offer nationally recognized apprenticeships paired with brand training to help you be 'The Difference' between good and great guest experiences. Successful candidates can progress to Night Supervisory or Assistant Night Management roles.
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Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of race, sex, disability, religion/belief, sexual orientation or age.
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