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A leading consultancy in food safety seeks a Food Microbiologist passionate about quality assurance and hygiene. This role offers hybrid working and mentorship from industry experts. Key responsibilities include conducting assessments on cleaning systems, improving hygiene practices, and delivering training. Join a collaborative team focused on making a real-world impact in food safety.
Consulting Technology. Supporting food manufacturers and retailers with product innovation including: rheology, new product development, value optimisation, instructional development, pilot plant, quality and food safety manufacturing, thermal processing, new technologies, and regulatory affairs.
Global Food Safety & Quality Team
Join our expert team at Campden BRI, delivering high-impact consultancy services to clients across the food industry. This role blends technical excellence with client-facing delivery, offering a dynamic mix of research, training, and strategic support.
We\u2019re looking for a Food Microbiologist with hands-on experience in food manufacturing, ideally within a Quality Assurance or Hygiene function. This is a dynamic opportunity for someone passionate about food safety and eager to expand their expertise across multiple disciplines.
In this role, you\u2019ll embark on a structured learning and development pathway designed to evolve your capabilities into a Safety, Quality, and Hygiene Specialist. You\u2019ll play a vital role in supporting our team to deliver and enhance factory hygiene services through both consultancy, technical support and the delivery of training and workshops.