Kitchen - Team Leader - St Davids

Premier Inn; Dreenhill; On-site; GBP 21,000 - 27,000; Full time

Job summary

A leading hospitality organization is seeking a Kitchen Team Leader to manage day-to-day kitchen operations. This role requires strong leadership skills to ensure high food quality and adherence to hygiene standards. The position offers a competitive pay and opportunities for career progression in a supportive environment. If you are passionate about cooking and team leadership, this could be the perfect opportunity for you.

Benefits

Training and support

Apprenticeships available

Whitbread Benefits card

Company pension

Discounts on various services

Qualifications

• Experience in managing kitchen operations.
• Ability to lead a team through busy services.
• Knowledge of food safety and hygiene standards.

Responsibilities

• Manage daily kitchen operations and staff.
• Handle food ordering and stock control.
• Ensure food meets quality and hygiene standards.

Skills

Kitchen management

Team leadership

Food safety standards

Stock control

Job description

Kitchen - Team Leader - St Davids

Employer
Premier Inn

Location
Haverfordwest, Pembrokeshire (Sir Benfro)

Salary
Competitive

Closing date
27 Oct 2025

Sector
Chef jobs, Chef de Partie, Restaurant, Catering & Hospitality jobs, Team Leader, Retail jobs, Retail Supervisor

Job Type
Full Time

Job Details

We\'re currently recruiting in our St Davids Premier Inn. Working 30 hours per week, paying up to £13.81 per hour.

Join our team at Premier Inn St Davids as a Kitchen Team Leader and move your Chef career forward. You\'ll run the kitchen day to day - managing rotas, placing food orders, leading the team through busy services, and keeping everything audit-ready. Working closely with your Hotel Manager, you\'ll take full ownership of the kitchen - from food quality to hygiene. It\'s a hands-on leadership role that\'s perfect for anyone ready to build the skills to become a Head Chef.

PAY RATE:
Up to £13.81 per hour

HOURS:
30 hours per week

LOCATION:
Glasfryn Road, St Davids, Haverfordwest SA62 6QF

Why you\'ll love it here:

• Training and support: We\'ve got user-friendly equipment that will make your shift easier from the start and the training that\'ll give you a real career path in our kitchens.
• Apprenticeships: We offer them at any age, so learn while you earn and get a nationally-recognised qualification for your skills.
• Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
• Pension and saving schemes: Company pension and save as you earn scheme.
• Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.

What you\'ll do:

• Own food ordering, stock control and keeping food costs on track for the entire hotel.
• Take the lead during service - organising the team, managing workflow, and ensuring everything runs smoothly.
• Prepare, cook, and serve our menu to spec - from legendary Premier Inn breakfasts to pub classics.
• Make sure the kitchen always meets health, safety and hygiene standards - keeping the team trained and records up to date.
• Step up when needed - running shifts and helping new team members settle in.
• Learn the ins and outs of kitchen management so you\'re ready to take on more senior roles as you grow your career with us.